Homebrew Beer Recipes

Page 15359 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Salute Your Schwartz	Schwarzbier	5.5 Gallons	1.05	1.009	5.46	22.4	29.38 °L	171	0
Author: RunRideBrew Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/25/2024 11:07 PM Notes:
Cali Common BFD	California Common	70 Gallons	1.054	1.014	5.44	39.95	10.04 °L	171	0
Author: Genus Brewing Boil Size: 73.88 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 10:25 PM Notes:
UK Golden Ale	British Golden Ale	6.43 Gallons	1.052	1.012	5.25	24.07	3.3 °L	171	0
Author: J A Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 2:24 PM Notes: Split batch: Pulled half at flame-out before whirlpool for a UK Golden Ale and left half to whirlpool for PNW Golden Ale. Whirlpooled half with CTZ, Simcoe, Citra - had to cut WP short... Pitched UK batch with S-04 - 68 degrees Pitched PNW batch with Apex Chico - 68 degrees Added Bio-trans/dryhops to PNW as fermentation commenced on day 2.
Awesome Recipe	German Leichtbier	5.5 Gallons	1.054	1.013	5.28	60.49	6.5 °L	171	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 8:56 PM Notes:
Munich Helles	Munich Helles	1.1 Gallons	1.049	1.008	5.32	38.77	5.76 °L	171	0
Author: Boil Size: 2.62 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 9:32 PM Notes:
Lemon Shandy	No Profile Selected	5 Gallons	1.054	1.013	5.41	13.96	4.29 °L	171	0
Author: The Brew Mentor Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:40 PM Notes: Lemon zest from 1 lemon added after boil @ ~200° Try to avoid zesting the white part of the skin. You can add 1 can of frozen concentrate orange to the fermenter if you like the flavor.
Shazayam	American Pale Ale	23 Litres	1.054	1.014	5.33	35.87	3.85 °L	171	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 2:48 AM Notes:
Belgian Pilsner	International Pale Lager	2.5 Gallons	1.048	1.008	5.32	17.05	3.31 °L	171	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 1:54 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.049	1.009	5.18	22.07	3.3 °L	171	0
Author: Loweboat05 Boil Size: 8.12 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 1/17/2025 2:19 AM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	171	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.052	1.012	5.26	0	21.24 °L	171	0
Author: Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 7:54 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	18 Litres	1.051	1.011	5.22	41.74	16.56 °L	171	0
Author: Boil Size: 24.13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 1:35 PM Notes:
Wheatie Pale	No Profile Selected	10 Gallons	1.056	1.014	5.53	41.44	4.64 °L	171	0
Author: GreenEagle Boil Size: 12.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 8:15 PM Notes:
Lashua Sync - American Imperial Stout	Imperial Stout	5.5 Gallons	1.053	1.013	5.25	27.48	26.26 °L	171	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 3:22 PM Notes: Aroma/flavor hops: Black currant, vanilla and chocolate
A Beer	Cream Ale	19 Litres	1.05	1.01	5.33	11.84	3.36 °L	171	0
Author: Boil Size: 24.92 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 1:25 AM Notes:
Amber Ale	No Profile Selected	100 Litres	1.056	1.014	5.54	29.88	26.36 °L	171	0
Author: Boil Size: 106.58 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 7:29 PM Notes:
Veprotap	American Pale Ale	21 Litres	1.048	1.008	5.26	41.5	4.25 °L	171	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 130 g Creation Date: 12/14/2023 9:36 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.014	5.49	28.78	6.26 °L	171	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 7:55 AM Notes:
Hefeweizen	Weissbier	5 Gallons	1.053	1.013	5.21	15.64	4.03 °L	171	0
Author: Swider80 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 9/11/2023 12:21 PM Notes:
Awesome Recipe	No Profile Selected	485 Gallons	13.832	3.581	5.52	0	3.54 °L	171	0
Author: Boil Size: 575 Gallons Boil Time: 75 Boil Gravity: 11.8 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 7:26 PM Notes:
« First ‹ Previous 15355 15356 15357 15358 15359 15360 15361 15362 15363 Next › Last »							Page 15359 of 16,227 20 Recipes of 324,522