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Awesome Recipe
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No Profile Selected |
31 Gallons |
1.11 |
1.028 |
10.84 |
0 |
48.15 °L
|
148 |
0 |
|
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| Boil
Size: 32.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 11:11 PM |
| Notes: |
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Blackberry Mead
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Semi-Sweet Mead
|
1.5 Gallons |
1.112 |
1 |
14.72 |
0 |
8.05 °L
|
148 |
1 |
|
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| Boil
Size: 1.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 9:19 PM |
| Notes: |
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Hidromiel Mi Cubeta De Miel
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No Profile Selected |
150 Litres |
1.088 |
0.996 |
12.08 |
0 |
4.5 °L
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148 |
0 |
|
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| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2025 1:35 PM |
| Notes: 45 KG de Mi Cubeta de Miel Mil Flores Tropicales |
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Putin Stout
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Imperial Stout
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5.5 Gallons |
1.129 |
1.029 |
13.13 |
0 |
44.11 °L
|
148 |
0 |
|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 12:15 AM |
| Notes: |
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I'm Back Baltic Porter
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Brown Porter
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5.5 Gallons |
1.125 |
1.031 |
12.28 |
0 |
8.16 °L
|
148 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 12:08 AM |
| Notes: |
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Awesome Recipe
|
Russian Imperial Stout
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20.8 Litres |
1.141 |
1.035 |
13.91 |
0 |
39.76 °L
|
148 |
0 |
|
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| Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 1:19 PM |
| Notes: |
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Xerxes Ver.2
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Imperial Stout
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7.5 Litres |
1.128 |
1.026 |
13.43 |
60.11 |
50 °L
|
148 |
0 |
|
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| Boil
Size: 19.04 Litres |
Boil Time: 120 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 5:25 AM |
Notes: 1. make tincture with spices and vodka that soak the spices
2. crush the malt and mash it in water.
3. sparge and lauter the wort.
4. put the hop and boil it following the schedule.
5. chill wort with chiller.
6. put the yeast and ferment it for 12days.
7. put the tincture(to your liking)&priming sugar.
8. bottle and carbonate the beer. |
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Awesome Recipe
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No Profile Selected |
10 Gallons |
1.33 |
1.083 |
32.48 |
0 |
21.53 °L
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148 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.44 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 3:49 AM |
| Notes: |
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Cherry Bounce Stout
|
Imperial Stout
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2.5 Gallons |
1.1 |
1.019 |
10.63 |
73.68 |
38.63 °L
|
148 |
0 |
|
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| Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 1.5 oz |
Creation
Date: 6/4/2024 8:48 PM |
| Notes: |
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Strawberry NA
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Fruit Beer
|
5.5 Gallons |
1.017 |
1.01 |
0.86 |
25.66 |
12.33 °L
|
147 |
1 |
|
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| Boil
Size: 6.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 55 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2025 1:44 AM |
| Notes: |
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Awesome Recipe
|
Irish Stout
|
2.75 Gallons |
1.036 |
1.009 |
3.58 |
0 |
17.29 °L
|
147 |
0 |
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 6:16 AM |
| Notes: |
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Low ABV Hazy 11.5gal
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American IPA
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12.5 Gallons |
1.03 |
1.008 |
2.97 |
35.2 |
2.73 °L
|
147 |
0 |
|
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| Boil
Size: 16.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 8/18/2024 2:00 AM |
| Notes: |
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Bronx Right Lager(rice)
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Light American Lager
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20 Litres |
1.029 |
1.008 |
2.87 |
0 |
2.44 °L
|
147 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 7:23 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.025 |
1.006 |
2.48 |
0 |
1.93 °L
|
147 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 10:53 PM |
| Notes: |
|
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Wild As SGuess
|
No Profile Selected |
1 Gallons |
1.032 |
1.008 |
3.12 |
0 |
21.46 °L
|
147 |
0 |
|
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Author:
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chetgrat
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| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 10:52 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
200 Litres |
1.023 |
1.006 |
2.31 |
0 |
1.73 °L
|
147 |
0 |
|
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| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 5:56 PM |
| Notes: |
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Thrall Marzen - 17 Gallons
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Märzen
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17 Gallons |
1.028 |
1.007 |
2.78 |
30.5 |
4.42 °L
|
147 |
0 |
|
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Author:
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| Boil
Size: 19.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 8/10/2023 2:45 PM |
Notes: Nod yeast slurry
2 minutes oxygen after pitch
Slowly raise to 56F as fermentation slows
Simplified > max'd out Thralls Munich |
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Awesome Recipe
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American IPA
|
12 Gallons |
1.009 |
1.002 |
0.9 |
0 |
4.65 °L
|
147 |
0 |
|
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:06 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
310 Gallons |
1.023 |
1.006 |
2.29 |
0 |
50 °L
|
147 |
0 |
|
|
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| Boil
Size: 310 Gallons |
Boil Time: N/A |
Boil Gravity: 1.023 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 6:28 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.018 |
1.004 |
1.75 |
0 |
1.69 °L
|
147 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2023 6:28 AM |
| Notes: |
|
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|
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