|
Before I Melt Away V3
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.063 |
1.013 |
6.56 |
26.96 |
4.14 °L
|
172 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 11/23/2024 9:24 PM |
| Notes: |
|
|
Pithy & Wry West Coast IPA
|
American IPA
|
10 Gallons |
1.066 |
1.016 |
6.49 |
68.5 |
6.52 °L
|
172 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2025 12:30 PM |
| Notes: |
|
|
Chris's Kilkenny
|
Irish Red Ale
|
6 Gallons |
1.064 |
1.015 |
6.43 |
15.8 |
12.91 °L
|
172 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 12:02 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
520 Litres |
1.061 |
1.012 |
6.4 |
65.12 |
35.02 °L
|
172 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:49 AM |
| Notes: |
|
|
ESB
|
No Profile Selected |
100 Gallons |
1.066 |
1.017 |
6.54 |
22.66 |
16.19 °L
|
172 |
4 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 7:57 PM |
| Notes: |
|
|
INOU 黒 10
|
Brown Porter
|
330 Litres |
1.06 |
1.011 |
6.37 |
33.23 |
26.85 °L
|
172 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 3:18 PM |
| Notes: |
|
|
150 Hispa
|
No Profile Selected |
588 Litres |
1.06 |
1.012 |
6.4 |
0 |
4.19 °L
|
172 |
0 |
|
|
|
| Boil
Size: 658.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 71 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 1:06 PM |
| Notes: |
|
|
Duvel It To Me
|
Belgian Golden Strong Ale
|
21 Litres |
1.057 |
1.007 |
6.52 |
32.21 |
4 °L
|
172 |
1 |
|
|
|
| Boil
Size: 25.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 6:35 AM |
| Notes: |
|
|
Slightly Smoked Saison
|
No Profile Selected |
5 Gallons |
1.055 |
1.006 |
6.56 |
20.3 |
4.03 °L
|
172 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 10:16 PM |
| Notes: |
|
|
Saison
|
Saison
|
5 Gallons |
1.057 |
1.007 |
6.54 |
26.59 |
5.02 °L
|
172 |
1 |
|
|
|
| Boil
Size: 6.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2024 9:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.067 |
1.017 |
6.58 |
20.17 |
4.61 °L
|
172 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 1:11 PM |
| Notes: |
|
|
Blueberry 35 BBL
|
No Profile Selected |
1085 Gallons |
1.049 |
1 |
6.4 |
0 |
0 °L
|
172 |
0 |
|
|
|
| Boil
Size: 775 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2024 4:12 PM |
| Notes: |
|
|
Chocolate Milk Stout (Craft-A-Brew - Extract)
|
Sweet Stout
|
1 Gallons |
1.075 |
1.026 |
6.38 |
23.6 |
50 °L
|
172 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/30/2024 9:30 PM |
| Notes: Steeping grains & lactose had no specifics/labels to them; i had to guess type and measurements |
|
|
Tank7like
|
Saison
|
10 Litres |
1.057 |
1.01 |
6.36 |
35.59 |
4.91 °L
|
172 |
2 |
|
|
|
| Boil
Size: 16.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 12:46 PM |
| Notes: |
|
|
APA01
|
American Pale Ale
|
10.85 Litres |
1.054 |
1.005 |
6.35 |
35.77 |
4.43 °L
|
172 |
0 |
|
|
|
| Boil
Size: 16.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 2.7 bar |
Creation
Date: 1/19/2024 1:26 AM |
| Notes: |
|
|
New England Ipa
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.067 |
1.017 |
6.58 |
0 |
6.44 °L
|
172 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 6:47 AM |
| Notes: |
|
|
Thanayuth N.
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.39 |
52.6 |
11.78 °L
|
172 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2023 7:39 AM |
| Notes: |
|
|
Ipa-stout Eikås
|
Specialty IPA: Black IPA
|
25 Litres |
1.061 |
1.012 |
6.53 |
76.28 |
32.79 °L
|
172 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 7:36 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.067 |
1.017 |
6.57 |
0 |
15.26 °L
|
172 |
0 |
|
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2023 3:12 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
30 Gallons |
1.065 |
1.016 |
6.45 |
29.24 |
7.01 °L
|
172 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 80 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 7:07 PM |
| Notes: |
|
|
|
|