|
Awesome Recipe
|
English IPA
|
10 Litres |
1.059 |
1.012 |
6.23 |
48.25 |
9.39 °L
|
244 |
0 |
|
|
|
| Boil
Size: 14.42 Litres |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 6:12 PM |
| Notes: |
|
|
Empire Lunch
|
American IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.27 |
37.75 |
7.97 °L
|
244 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2026 12:22 PM |
| Notes: |
|
|
Hazy IPA VII
|
Specialty IPA: New England IPA
|
19.45 Litres |
13.367 |
1.955 |
6.11 |
30.75 |
3.56 °L
|
244 |
0 |
|
|
|
| Boil
Size: 23.023 Litres |
Boil Time: 127 |
Boil Gravity: 11.4 |
Efficiency: 77.3882 |
Mash Thickness: 3.95 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 7:45 PM |
Notes: pri varení na dlhšiu chvíľu nešla elektrika
pred koncom chladenia padla do piva muška – možná infekcia
x 4. 7. 2025 00:05
1,353067 RI = 13,363361 °B = 1,054136 SG = 13,366091 °P
optický: 13,375 °B
20,2 °C > box 21,0 + 0,3 °C
x 12. 7. 2025 0:10
mierna pena
DH štart 7,15 g/l
do chmeľu popadali aj čiastočky papiera z obalu – možná infekcia
x 13. 7. 2025 12:10
CC štart
x 16. 7. 2025 12:40
1,34231 RI = 6,371615 °B = 1,0073437 SG = 86,4348192 AA
optický 6,55 °B = 1,0084466 SG = 84,39749943 AA
86 g / 16,83 l / 7,7 > 7,4 °C = 2,463 > 2,477 vols
nafľaškované 16,45 l |
|
|
Serendipitous Mischief
|
American IPA
|
26 Litres |
1.06 |
1.014 |
6.1 |
53.46 |
10.36 °L
|
244 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2025 12:41 AM |
Notes: I made a mistake by not reading what was writen on the sack of grain. Thus I added 1.4kg of Melanoidin rather than 200g. So I fiddled about with the grain bill until I got 20% Melanoidin and went with it. Hence the name, "Serendipitous Mischief"
I'm combining Simcoe and Columbus hops to justify the dark colour and maltiness. I hope to get some resinous character. I will dry hop with Vic Sectret in the hope of giving it more pine. The yeast is the one I was going to use for the intended recipe that I messed up.
Using: Vienna Malt -Planet (Voyager)
I added 2 litres of R/O water during to boil to maintain volume.
Ultimately 26 Literes into keg OG=1.050 exactly. |
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|
Amber Lager
|
No Profile Selected |
1.5 Gallons |
1.059 |
1.012 |
6.16 |
27.14 |
9.04 °L
|
244 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 8:30 PM |
| Notes: |
|
|
Fresh Pressed IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.25 |
93.22 |
10.74 °L
|
244 |
1 |
|
|
|
| Boil
Size: 7.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 3/17/2024 4:25 PM |
| Notes: |
|
|
Schulz - NE IPA
|
American IPA
|
745 Gallons |
1.062 |
1.015 |
6.13 |
0 |
5 °L
|
244 |
0 |
|
|
|
| Boil
Size: 745 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 8:29 PM |
| Notes: |
|
|
BelWitt
|
Witbier
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
12.52 |
3.92 °L
|
244 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 10:26 AM |
| Notes: |
|
|
Ghost Eye Collab
|
Specialty IPA: New England IPA
|
294 Gallons |
14.758 |
3.412 |
6.13 |
0 |
15.88 °L
|
244 |
0 |
|
|
|
| Boil
Size: 296.25 Gallons |
Boil Time: 90 |
Boil Gravity: 14.7 |
Efficiency: 84 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 5:09 PM |
| Notes: |
|
|
Monkey Butt Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.014 |
6.1 |
37.68 |
37.94 °L
|
244 |
1 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: sucrose |
Priming Amount: 4.6oz |
Creation
Date: 8/11/2023 6:45 PM |
| Notes: |
|
|
Brown Ale
|
British Brown Ale
|
5 Gallons |
1.064 |
1.017 |
6.07 |
16.56 |
23.09 °L
|
244 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2017 3:42 AM |
| Notes: |
|
|
Sunday Stout
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.012 |
6.21 |
26.78 |
34.8 °L
|
244 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2023 4:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.062 |
1.015 |
6.06 |
43.25 |
7.95 °L
|
244 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2021 10:48 AM |
| Notes: |
|
|
AMERICAN IPA
|
American IPA
|
18 Litres |
1.059 |
1.011 |
6.25 |
43.73 |
9.47 °L
|
244 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 5:16 AM |
| Notes: |
|
|
Pale Ale #1
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.011 |
6.14 |
43.22 |
9.35 °L
|
244 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 7:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.062 |
1.015 |
6.08 |
0 |
4.61 °L
|
244 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 3:21 PM |
| Notes: |
|
|
Hazy 2
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6.11 |
0 |
3.98 °L
|
244 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 6:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.19 |
66.77 |
13.14 °L
|
244 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 9:19 PM |
| Notes: |
|
|
Beer
|
North German Altbier
|
5 Gallons |
1.062 |
1.016 |
6.11 |
46.16 |
10.21 °L
|
244 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.06 |
1.013 |
6.13 |
52.34 |
12.35 °L
|
244 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 3:26 AM |
| Notes: |
|
|
|
|