|
Ff
|
Blonde Ale
|
20.8 Litres |
1.046 |
1.008 |
4.99 |
13.09 |
7.35 °L
|
188 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 1:30 AM |
| Notes: |
|
|
O My Rice Lager
|
Light American Lager
|
5 Gallons |
1.047 |
1.011 |
4.81 |
20.05 |
2.83 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 12:18 AM |
| Notes: |
|
|
Sch'Lager H
|
Premium American Lager
|
20.7 Litres |
1.046 |
1.008 |
4.9 |
24 |
3.44 °L
|
188 |
0 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1 |
Creation
Date: 5/23/2025 5:54 AM |
| Notes: |
|
|
More Beer Nut Brown Ale On Braumeister
|
British Brown Ale
|
7 Gallons |
1.048 |
1.011 |
4.77 |
0.29 |
17.19 °L
|
188 |
0 |
|
|
|
| Boil
Size: 9.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2025 10:26 PM |
| Notes: |
|
|
Dry Pale
|
American Pale Ale
|
590 Litres |
9.078 |
-0.209 |
4.8 |
20.71 |
2.99 °L
|
188 |
1 |
|
|
|
| Boil
Size: 660 Litres |
Boil Time: 60 |
Boil Gravity: 8.9 |
Efficiency: 80 |
Mash Thickness: 6.26 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 3:05 AM |
| Notes: |
|
|
Lyle's ESB
|
Ordinary Bitter
|
6.5 Gallons |
1.045 |
1.008 |
4.77 |
39.1 |
13.62 °L
|
188 |
1 |
|
|
|
| Boil
Size: 6.625 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 11/3/2024 7:53 PM |
| Notes: |
|
|
The G.O.A.T - Meal Stout
|
Oatmeal Stout
|
18 Litres |
1.056 |
1.018 |
5.03 |
32.12 |
33.42 °L
|
188 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 10:17 AM |
| Notes: |
|
|
PEC SMaSH
|
American Pale Ale
|
60 Litres |
1.051 |
1.013 |
5.02 |
8.04 |
5.6 °L
|
188 |
0 |
|
|
|
| Boil
Size: 66.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 7:35 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.045 |
1.008 |
4.88 |
23.36 |
5.21 °L
|
188 |
0 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 11:13 PM |
| Notes: |
|
|
Test Fresh Squished IPA
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.04 |
0 |
6.72 °L
|
188 |
0 |
|
|
|
| Boil
Size: 8.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 7:23 PM |
| Notes: |
|
|
Brown Porter
|
Brown Porter
|
20 Litres |
1.05 |
1.012 |
4.98 |
28 |
20.88 °L
|
188 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 110 g |
Creation
Date: 6/10/2022 2:16 PM |
| Notes: |
|
|
DENIED/Weizen02
|
Weizen/Weissbier
|
35 Litres |
1.05 |
1.014 |
4.83 |
6.37 |
3.57 °L
|
188 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 1:29 PM |
| Notes: |
|
|
Cerveja Polaris (20 Litros)
|
International Pale Lager
|
20.8 Litres |
1.044 |
1.007 |
4.8 |
18.93 |
3.35 °L
|
188 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 67.5 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 113.8 g |
Creation
Date: 9/21/2023 6:20 PM |
| Notes: |
|
|
Test
|
American IPA
|
2400 Litres |
1.05 |
1.012 |
4.89 |
0 |
2.88 °L
|
188 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 1:36 PM |
| Notes: |
|
|
Szwejk
|
Czech Dark Lager
|
20.8 Litres |
1.05 |
1.012 |
5.02 |
23.58 |
26.73 °L
|
188 |
1 |
|
|
|
| Boil
Size: 27.83 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 2/21/2023 2:18 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
196 Gallons |
1.044 |
1.007 |
4.77 |
17.75 |
3.33 °L
|
188 |
0 |
|
|
|
| Boil
Size: 196 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2023 4:04 PM |
| Notes: |
|
|
アメリカンIPA
|
No Profile Selected |
60 Litres |
1.049 |
1.012 |
4.9 |
33.06 |
23.24 °L
|
188 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2023 4:49 AM |
| Notes: |
|
|
Awesome Recipe
|
Altbier
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
7.69 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 3:31 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
27.96 |
4.22 °L
|
188 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 6:13 AM |
| Notes: |
|
|
Give Myself A Try
|
Blonde Ale
|
20 Litres |
1.048 |
1.012 |
4.8 |
0 |
7.58 °L
|
188 |
0 |
|
|
|
| Boil
Size: 25.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 5:00 AM |
| Notes: |
|
|
|
|