Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Blond Ale	American Pale Ale	5 Gallons	1.061	1.014	6.11	22.41	5.51 °L	19	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 1:01 PM Notes:
Philly Weisse	Berliner Weisse	5.5 Gallons	1.031	1.007	3.16	8.63	2.68 °L	19	0
Author: BruceS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 10:18 PM Notes:
Valkyrie German Amber Clone	Märzen	5.5 Gallons	1.061	1.014	6.19	36.09	14.47 °L	19	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 3:37 PM Notes:
Big Brown	Dark Mild	5 Gallons	1.071	1.013	7.5	90.06	28.06 °L	19	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 4/24/2024 6:18 PM Notes: Steeped the grains at 155° for 25 minutes After steeping I turned the heat back on. I didn’t wait for the boil but added the DME and LME. I then brought it to a boil and started the hop additions. After the boil I left the hops in the wort as it cooled for about 30 to 40 minutes. The wort was cooled to 68.4° then poured into the fermenter and spring water was added to bring the total to 5 Gal. I let the wort set for about 20 minutes then added the yeast and set it in the dining room. After one day the temp is about 65° Fermentation started in about 36 hours and lasted an additional 72 hours Added the Centennial hops on 2/19/24 after work.. Bottled 3/1/24
Nectaron Cream Ale	No Profile Selected	5.5 Gallons	1.068	1.015	6.95	26.46	4.41 °L	19	0
Author: Reed F Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 8:34 PM Notes:
Theta Function Lich Disco	No Profile Selected	155 Gallons	1.076	1.008	8.95	0	5.85 °L	19	0
Author: EbbandFlow Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 3:22 PM Notes:
Brown Sugar Dunkelweizen	Dunkelweizen	6 Gallons	1.049	1.01	5.17	16.93	21.36 °L	19	0
Author: Talia Perkins Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/21/2024 6:21 PM Notes:
SBS Edel-Hell	Munich Helles	5.5 Gallons	1.048	1.008	5.25	20.47	3.67 °L	19	0
Author: Grateful Greg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 4/20/2024 8:55 PM Notes:
Step Child	American IPA	5.5 Gallons	1.059	1.011	6.34	25.35	8.62 °L	19	0
Author: beyond_the_grave Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 5:08 PM Notes:
Double Bastard	Double IPA	5.5 Gallons	1.093	1.019	9.61	91.56	6.4 °L	19	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/20/2024 2:05 AM Notes:
Chocolate Mint Milk Stout	No Profile Selected	5.5 Gallons	1.067	1.015	6.87	14.69	35 °L	19	0
Author: LiqwidKirk Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/27/2023 9:23 PM Notes:
Honey Wheat Lager	No Profile Selected	5 Litres	1.056	1.014	5.52	42.87	3.54 °L	19	0
Author: Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:26 AM Notes:
Tropical Vacation Hazy #4	Specialty IPA: New England IPA	11 Gallons	1.066	1.015	6.97	35.72	5.91 °L	19	0
Author: japa2121 Boil Size: 13.19 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:08 AM Notes:
New World Hopped Honey Wheat Ale	No Profile Selected	10 Litres	1.052	1.013	5.08	30.87	3.38 °L	19	0
Author: Boil Size: 15.91 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:07 AM Notes:
Citra Session	No Profile Selected	5.75 Gallons	1.044	1.01	4.44	25.57	24.5 °L	19	0
Author: Zach092 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 6:16 PM Notes:
Awesome Recipe	No Profile Selected	2 Litres	1.047	1.012	4.58	0	3.26 °L	19	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 3:16 PM Notes:
Citra SMaSH	American Pale Ale	5.5 Gallons	1.037	1.007	3.95	38.76	3.62 °L	19	2
Author: TimN Boil Size: 8 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.3 psi Creation Date: 3/10/2024 1:47 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.058	1.014	5.7	0	3.98 °L	19	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 12:32 PM Notes:
Wedding Kolsch	No Profile Selected	50 Gallons	1.043	1.011	4.19	0	7.19 °L	19	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.284 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 10:42 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.05	1.013	4.95	28.33	3.73 °L	19	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 3:12 PM Notes:
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