Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ิีbum	American IPA	20.8 Litres	1.058	1.011	6.2	40.58	6.49 °L	28	0
Author: Boil Size: 26.78 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 8:47 AM Notes:
ManDown IPA	American Pale Ale	5.5 Gallons	1.047	1.009	4.94	69.32	4.24 °L	28	1
Author: parrishwaters@gmail.com Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 2:10 AM Notes:
Strong Scotch	Wee Heavy	4 Litres	1.092	1.018	9.82	25.33	24.16 °L	28	0
Author: nanreh Boil Size: 9.68 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 4:33 AM Notes:
The Morning Of	American Amber Ale	5.5 Gallons	1.048	1.01	4.96	37.44	9.61 °L	28	0
Author: chewyheel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 12:21 PM Notes: Actual OG 1.052 Yeast is a mix of Lutra and BRY 97 from previous batch
Ginger	Blonde Ale	216 Litres	1.042	1.007	4.56	16.36	5.86 °L	28	0
Author: Ano Boil Size: 216 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 1318.3 g Creation Date: 4/24/2024 4:26 PM Notes:
Awesome Recipe	American Stout	33 Gallons	1.05	1.012	4.9	7.91	32.72 °L	28	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 12:45 AM Notes:
April 2024 Hefeweisen	Weissbier	5.5 Gallons	1.053	1.014	5.16	14.31	4.15 °L	28	0
Author: Trevor Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 6:31 PM Notes:
JsJch S.A.B.R.O. šakALE	American Pale Ale	37 Litres	1.036	1.006	3.96	22.31	2.95 °L	28	0
Author: SKmattie Boil Size: 45.2 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/14/2024 7:27 AM Notes:
Pliny The Elder	Blonde Ale	6 Gallons	1.083	1.018	8.57	298.33	30.47 °L	28	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 4/11/2024 3:07 PM Notes:
Accident	American Pale Ale	23 Litres	1.06	1.015	5.99	26.27	4.6 °L	28	0
Author: BeerWolf Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 10:33 AM Notes: 3-500 gr Lactose as late addition in boil
CY IPA	American IPA	960 Gallons	1.069	1.02	6.36	153.4	6.94 °L	28	0
Author: NC River Rat Boil Size: 980 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 3:39 AM Notes: This beer was always too acrid sweet from 2 bags honey malt. Malt bill too busy. Otherwise good platform for hops... ~1.5#/bbl DH ABV 7.0%
Pale Ale	American Pale Ale	930 Gallons	1.053	1.013	5.35	35.33	4.36 °L	28	0
Author: Captain Steve Boil Size: 1085 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 1:06 PM Notes:
SB66-2: Kiwi Kolsch	Kölsch	5.5 Gallons	1.05	1.011	5.1	24.1332	4.87 °L	28	0
Author: Jacob Melby Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/4/2024 1:41 AM Notes:
Awesome Recipe	Blonde Ale	35 Litres	1.058	1.015	5.61	34.24	4.88 °L	28	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 12:56 AM Notes:
Maris/ Cluster Smash	American Pale Ale	5.5 Gallons	1.063	1.011	6.79	0	6.66 °L	28	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 3/30/2024 8:57 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.062	1.012	6.61	84.99	4.51 °L	28	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 10:59 PM Notes:
Bob's Pale Ale (Bass)	Blonde Ale	3.5 Gallons	1.002	1.001	0.22	0	4.59 °L	28	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 2:05 PM Notes:
Black Dragon (classic)	Irish Stout	32.5 Litres	1.043	1.008	4.48	34.37	27.46 °L	28	2
Author: Loriana Boil Size: 34 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 1/21/2024 3:04 PM Notes:
Sierra Madre 03302024	American Pale Ale	5.5 Gallons	1.054	1.01	5.71	27.12	6.22 °L	28	1
Author: TWS Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 7/1/2023 11:52 PM Notes: Upsized successful 12292019 recipe to get more beer quantity Adding 4 tsp gypsum to RO Water I am using 60L in original recipe. Cascade added 2 oz at flame out instead of dry hopping. Using US-05 yeast
BBC Schwarzbier	Schwarzbier	375 Gallons	1.053	1.011	5.53	25.87	32.44 °L	28	0
Author: NC River Rat Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 9:20 PM Notes:
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