Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
T.H.C. Irish Stout	Irish Stout	21 Litres	1.044	1.011	4.31	35.4	45.07 °L	159	0
Author: Antonis Patedakis Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 2:39 PM Notes:
Stouter Stout	Dry Stout	23 Litres	1.044	1.01	4.47	0	48.07 °L	159	0
Author: DJCraig Boil Size: 30.4 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2025 1:34 PM Notes:
Hoppy Lager Ola Calavera	International Pale Lager	320 Litres	1.041	1.007	4.37	22.42	3.15 °L	159	0
Author: Ola Calavera Boil Size: 513.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 12:36 AM Notes:
Blanche Aux Agrumes	Witbier	18 Litres	1.046	1.011	4.54	19.12	3.86 °L	159	0
Author: Renaud Lespérance Boil Size: 22.93 Litres Boil Time: 50 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: MapleSyrup Priming Amount: 125.2 g Creation Date: 8/21/2024 9:36 PM Notes:
Copper Knob	Best Bitter	23 Litres	1.043	1.01	4.31	34.93	14.41 °L	159	1
Author: Filtonian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74.7 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2024 9:17 AM Notes: 15gm of pearl hop pellets added to the 5 gallon plastic keg. 100gm of golden syrup as a primer. Flavour has a malt roundness with a long not overly bitter finish. Cleared excellently after a cold crash for 2 days. Colour darker than I had planned - I was looking for a deep golden brown, this is proper brown colour, too dark
Down Valley Pilsner 20bbl	No Profile Selected	620 Gallons	11.438	2.942	4.53	39.5	4.61 °L	159	0
Author: Brian England Boil Size: 720 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 4:28 PM Notes:
Hobbit Juice IPA	American IPA	294.5 Gallons	11.362	3.515	4.19	56.31	3.67 °L	159	0
Author: Boil Size: 294.5 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 5:13 PM Notes:
Super Light	International Pale Lager	5 Gallons	1.043	1.01	4.32	13.96	2.27 °L	159	0
Author: Gravy Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 12:06 PM Notes:
Philly Sour 80	No Profile Selected	40 Litres	1.04	1.006	4.48	11.78	5.69 °L	159	0
Author: Lady Luck Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 12:25 PM Notes:
Black Dragon (classic)	Irish Stout	32 Litres	1.042	1.01	4.22	34.23	27.75 °L	159	4
Author: Loriana Boil Size: 36.5 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 1/21/2024 3:04 PM Notes:
Pale Desitka	No Profile Selected	12 Litres	1.04	1.006	4.39	21.19	2.91 °L	159	0
Author: Anakreon Boil Size: 14 Litres Boil Time: 45 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 30.4 g Creation Date: 1/29/2023 9:59 AM Notes:
Bobs Barrel Brew	Special/Best/Premium Bitter	23 Litres	1.046	1.012	4.43	33.29	4.7 °L	159	0
Author: Boil Size: 28.9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 11:21 AM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.048	1.014	4.56	31.96	4.83 °L	159	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 12:23 AM Notes:
First Gold Pale	Standard/Ordinary Bitter	12 Litres	1.04	1.007	4.28	33.76	6.73 °L	159	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 4:21 PM Notes:
Helles	Munich Helles	22 Litres	1.043	1.01	4.38	10.72	3.43 °L	159	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 8:53 AM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.044	1.01	4.54	0	4.46 °L	159	0
Author: Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 8:34 AM Notes:
StrataDelic DDH West Coast Pale Ale	American Pale Ale	600 Litres	1.041	1.007	4.54	61.75	3.85 °L	159	0
Author: RKi Boil Size: 610 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 61 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 9:46 PM Notes: Using random leftover german hops for hotside. Expecting trash efficiency again.
Red Ale	American Amber Ale	5.5 Gallons	1.042	1.01	4.23	30.73	23.35 °L	159	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2023 8:40 PM Notes:
Black Ipa	American IPA	750 Litres	1.045	1.011	4.42	36.55	50 °L	159	0
Author: Morgoth Boil Size: 759.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 12:19 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.041	1.008	4.31	49.26	2.88 °L	159	0
Author: Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 5:06 PM Notes:
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