Homebrew Beer Recipes

Page 14451 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.058	1.009	6.41	23.64	23.04 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 8:44 PM Notes:
Malty Apa?	Blonde Ale	22.8 Litres	1.064	1.016	6.29	29.88	7.74 °L	224	0
Author: minmax77 Boil Size: 27.62 Litres Boil Time: 45 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2024 4:18 AM Notes:
Dead Ringer IPA Extract	American IPA	5.5 Gallons	1.063	1.014	6.39	41.22	9.09 °L	224	1
Author: cmhenry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 7:03 PM Notes:
Summer Wit I	Weissbier	21 Litres	1.062	1.012	6.49	21.54	4.78 °L	224	0
Author: SwampyBrew Boil Size: 11.3 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 214.8 g Creation Date: 5/21/2023 10:00 PM Notes:
IPA October 22	American IPA	38 Litres	1.061	1.012	6.46	92.66	23.88 °L	224	0
Author: Boil Size: 42 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 8:09 AM Notes: Primary Fermentation: 10 Days - 64F up to 68F. Secondary Fermentation: 10 Days @ 68F Cooled wort to 63F after boil and pitched decanted starter. Increase temp 1F per day up to 68F. After 10 days, lower temp to 60F for 24 hrs. Purge secondary vessel with CO2, rack onto half of dry hops, allow temp to rise to 68F. At day 14, add the rest of the dry hops. At day 18, rack to keg. Attempt to wait patiently for 2 weeks until sampling.
Awesome Recipe	American Stout	5 Gallons	1.061	1.012	6.44	19.09	21.92 °L	224	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 5:26 PM Notes:
Awesome Recipe	No Profile Selected	55 Litres	1.065	1.016	6.39	0	6.07 °L	224	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 11:00 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	50 Litres	1.064	1.016	6.27	0	4.13 °L	224	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 2:17 PM Notes:
SMASH IPA	American IPA	5.5 Gallons	1.066	1.018	6.32	59.55	15.57 °L	224	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 8:19 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.065	1.016	6.4	14.07	4.54 °L	224	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2020 1:25 PM Notes:
Porter Ale	American Porter	20.8 Litres	1.064	1.016	6.26	28.3	23.9 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:30 PM Notes:
MARISSIMCOESMaSH	American IPA	5 Gallons	1.064	1.015	6.46	54.87	6.74 °L	224	0
Author: Cbomb Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2020 10:24 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.066	1.016	6.46	25.32	5.34 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 10:57 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.065	1.015	6.49	0	3.99 °L	224	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2020 4:49 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.064	1.016	6.32	30.78	8.14 °L	224	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 4:10 PM Notes:
Dean Perry IPA	No Profile Selected	3.3 Gallons	1.064	1.015	6.46	60.44	8.01 °L	224	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 11/20/2019 11:21 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.065	1.016	6.43	0	6.18 °L	224	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 12:36 AM Notes:
Awesome Recipe	American IPA	5 Litres	1.06	1.011	6.33	63.6	9.2 °L	224	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 10:27 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.064	1.016	6.32	0	6.89 °L	224	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 9:46 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.056	1.006	6.5	0	11.94 °L	224	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 6:10 AM Notes:
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