Homebrew Beer Recipes

Page 14449 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dry Stout	20.8 Litres	1.104	1.028	9.96	40.49	7.05 °L	159	0
Author: Mmm13 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.19 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 5:53 AM Notes:
Machine Head	Light American Lager	230 Gallons	1.038	1.006	4.17	17.6	2.33 °L	159	0
Author: Slimborice Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 5:00 PM Notes:
Schwarzbeer	Schwarzbier	25 Litres	1.051	1.01	5.4	29.39	35.26 °L	159	0
Author: Sigurd L. Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 174.6 g Creation Date: 10/4/2024 8:37 PM Notes: Like to add bittering hops at 60 min, but added a little bit at 90 (or right before boil) for foam control.
Budweiser Select 55 Clone (All Grain)	Light American Lager	18 Gallons	1.02	1.002	2.38	7.36	7.48 °L	159	0
Author: FeralBrewMinster Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.018 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 7:14 AM Notes:
Simple Vienna Pils More NEIPA	No Profile Selected	21 Litres	1.053	1.012	5.38	15.79	4.53 °L	159	0
Author: Peter Smith Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 3:31 AM Notes:
Holmens Dobbel-julebokk	Doppelbock	35 Litres	1.101	1.017	11.01	26.39	29.72 °L	159	0
Author: Svein Erik Aasen Boil Size: 39 Litres Boil Time: 90 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 12:27 PM Notes: Clone of Ringnes Julebokk. Winner of the national championship 2019. I Norge kan dette ølet kjøpes som ølsett på www.holmentoppen.no 1. Make yeast starter from 1 or 2 packs (4 liters/400 g DME). 2. Check wort pH – should be around 5,4. 3. Boil wort 90 min. 4. Oxygenate well. 5. Ferment at 10 C for 18-24 days. Diacetyl rest at end of fermentation.
Summer Lager 2024	No Profile Selected	5.5 Gallons	1.042	1.006	4.69	18.22	3.88 °L	159	0
Author: Two Shepherds Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 12:52 PM Notes:
NZ Pils 1	Classic American Pilsner	20 Litres	1.057	1.014	5.58	29.74	4.09 °L	159	0
Author: Peter Smith Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 2:19 AM Notes:
Axe Ale 10	North German Altbier	10.5 Gallons	1.054	1.013	5.37	45.69	13.57 °L	159	0
Author: mad5454 Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 4/18/2024 6:43 PM Notes:
Lager -T	Light American Lager	450 Gallons	1.043	1.009	4.55	1.3	6.37 °L	159	0
Author: Geefunk Boil Size: 543 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 5:03 PM Notes:
SB11-1: ESB	Extra Special/Strong Bitter (ESB)	5.7 Gallons	1.06	1.017	5.65	48.3	9.87 °L	159	0
Author: Jacob Melby Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:14 AM Notes: Imported from Brewtoad. Brewed September 2016 Mash over temp 155 (added cold water) Mash under temp 150F (0-5 minutes) Ramp 150-153F (5-15 minutes) Hold 153F (15-45 minutes) Mash Out 153-165 (45-75 minutes) First Runnings, pH 5.2, 1.092 Final Runnings, pH 5.3, 1.014
Playground Laceration Amber Ale	American Amber Ale	2 Gallons	1.054	1.011	5.73	6.95	12.75 °L	159	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 3:02 AM Notes: (batch 1)anvil foundry boils about .5 gallons every 45-50 minutes acual gravity was 1.045 pitched clarity
Jev Ale	Mild	33 Gallons	1.054	1.015	5.18	18.65	21.15 °L	159	0
Author: Boil Size: 35 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 2/3/2024 9:10 AM Notes:
La Roukine	Irish Red Ale	6 Gallons	1.057	1.014	5.73	18.27	17.12 °L	159	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 2:12 PM Notes:
Hop Eclipse	Light American Lager	21 Litres	1.063	1.013	6.65	19.68	4.17 °L	159	0
Author: Steffe Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 12:21 PM Notes: Effi 70 OG = 1,047 Todellinen PBG 1,052 vastaa 78% effiä OG 1,066
Awesome Recipe	German Pilsner (Pils)	6 Litres	1.046	1.012	4.56	0	3.29 °L	159	0
Author: Boil Size: 13.13 Litres Boil Time: 75 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 6:36 AM Notes:
Porter	Brown Porter	6 Gallons	1.065	1.021	5.73	24.68	28.23 °L	159	0
Author: Judy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 5:29 PM Notes:
Orange Dream	American Pale Ale	5 Gallons	1.056	1.013	5.65	40.43	5.8 °L	159	0
Author: BrewerBrianW Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 8/12/2023 6:56 PM Notes:
Awesome Recipe	Special/Best/Premium Bitter	40 Gallons	5.021	1.269	1.89	0	2.55 °L	159	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 5 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 3:19 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	3 Litres	1.045	1.009	4.81	34.29	4.82 °L	159	1
Author: Soxall Boil Size: 8.72 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: -27.6 g Creation Date: 2/19/2023 3:16 PM Notes:
« First ‹ Previous 14445 14446 14447 14448 14449 14450 14451 14452 14453 Next › Last »							Page 14449 of 15,621 20 Recipes of 312,418