Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BMC Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.135	1.033	13.39	61.82	50 °L	180	0
Author: PavelChtch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 8/14/2024 9:05 PM Notes:
Awesome Recipe	American Light Lager	1 Litres	1.257	1.051	27.04	257.48	17.39 °L	180	0
Author: Boil Size: 6.75 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2023 4:47 AM Notes:
Fear The Beer	Berliner Weisse	6 Gallons	1.118	1.029	11.64	34.64	36.62 °L	180	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 144 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 2:22 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.135	1.034	13.29	0	5.1 °L	180	0
Author: Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 4:18 AM Notes:
Black Hole Sun	Imperial Stout	5.5 Gallons	1.112	1.026	11.25	19.84	50 °L	180	0
Author: Aaron Moore Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 5/11/2024 2:40 PM Notes: Clone of "Bomb!" by Prairie Artisan Ales, published in BYO and authored by Dave Clark. Ingredients, adjusted for what is available at Micro Homebrew: - 16 lbs -- Rahr, Premium Pilsner - 14 oz -- Bairds, Black Malt - 14 oz -- Crisp, Roasted Barley - 14 oz -- Simpsons, Naked Oats - 14 oz -- Briess, Chocolate - 14 oz -- Bestmalz, Melanoidin - The original recipe directs to use a 2 qt/lbs mash thickness, but that won't fit in my mash tun, so I'm going to shoot for 1.5 and just monitor the conversion using a refractometer. - I typically mash in my brewing kettle without a false bottom and then transfer to my plastic cooler mash tun in order to conduct the sparge. The transfer only takes a couple minutes and this strategy allows me to use direct heat as needed to adjust the mash temperature as things cool. - I also typically mash out at 168°F or so for 10 minutes. This recipe instead directs you to sparge with 170°F water. I intend to skip the mash out step and go directly to the sparge. - 7.7 AAU -- Magnum (60m) - Yeast Nutrient (use as directed on bottle) - Sparge with enough water at 170 °F (76.7 °C) to collect 7.5 gallons (28.4 L) of runoff - Top up to 5.5 gallons in the fermenter as needed. ---- Yeast Starter Plan: (479g of DME needed total) 1 Package of Wyeast 1056 First Step: 1.5 L @ 1.04 - Stir Plate (2 days) Second Step: 3 L @ 1.04 - Stir Plate (2 days)
Back In The Game	No Profile Selected	1.3 Gallons	1.215	1.051	21.52	103.91	29.02 °L	180	0
Author: Denboy Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 11:31 PM Notes:
Slut Praising	Alternative Grain Beer	5.5 Gallons	1.026	1.004	2.81	69.28	6.07 °L	179	0
Author: Zach S Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 3:49 PM Notes:
Dubbel 10L Montebirra	Belgian Dubbel	20.8 Litres	1.03	1.007	2.93	0	10.53 °L	179	0
Author: velita Boil Size: 29.36 Litres Boil Time: 90 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 1/8/2025 12:02 AM Notes:
Czech Lager	Bohemian Pilsener	217 Gallons	1.003	1.001	0.28	0	0.47 °L	179	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 0.972 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 10:00 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.035	1.009	3.45	30	2.4 °L	179	0
Author: Magic Hand Social Club Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2024 4:14 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.023	1.006	2.28	0	1.97 °L	179	0
Author: Boil Size: 6.7 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 9:49 PM Notes:
Barnaby's Bitter	Extra Special/Strong Bitter (ESB)	35 Litres	1.039	1.01	3.79	0	7.74 °L	179	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 5:49 PM Notes:
Just Like Momma Likes	No Profile Selected	6 Gallons	1.037	1.01	3.54	30.64	3.09 °L	179	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 7:53 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.009	1.002	0.89	0	3.78 °L	179	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 5:44 AM Notes:
Raspy	Fruit Beer	205 Gallons	1.037	1.009	3.69	9.72	2.74 °L	179	0
Author: Boil Size: 214 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2023 5:06 PM Notes:
Ale 23	International Pale Lager	120 Litres	1.026	1.006	2.55	1.03	2.02 °L	179	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2023 7:26 PM Notes:
퀠쉬 - 3.23	German Leichtbier	20.8 Litres	1.038	1.01	3.76	0	3.43 °L	179	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 1:27 AM Notes:
Golden .- Rev 03.	No Profile Selected	150 Litres	1.04	1.01	3.91	0	6.19 °L	179	0
Author: CervezaAtilio Boil Size: 161.36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73.5 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 7:33 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.031	1.008	3.06	19.37	2.11 °L	179	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 5:21 PM Notes:
Awesome Recipe	No Profile Selected	27 Litres	1.008	1.002	0.76	0	3.38 °L	179	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:15 PM Notes:
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