|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.063 |
1.016 |
6.24 |
0 |
4.01 °L
|
225 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 12:37 PM |
| Notes: |
|
|
Hazy Pale
|
American Pale Ale
|
21 Litres |
1.061 |
1.012 |
6.43 |
62.2 |
7.76 °L
|
225 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 8:59 PM |
| Notes: |
|
|
Nepa
|
American Pale Ale
|
2500 Litres |
1.068 |
1.02 |
6.4 |
0 |
4.47 °L
|
225 |
0 |
|
|
|
| Boil
Size: 2505.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 11:36 PM |
| Notes: |
|
|
New England Ipa Mango
|
Specialty IPA: New England IPA
|
50 Litres |
1.069 |
1.021 |
6.32 |
24.62 |
5.02 °L
|
225 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 3:15 PM |
| Notes: |
|
|
Bodacious Blackberry Cider
|
Fruit Cider
|
1.75 Gallons |
1.05 |
1 |
6.43 |
0 |
6.38 °L
|
225 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 9:48 PM |
| Notes: |
|
|
Hopnosis Cold IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.013 |
6.44 |
50.13 |
6.43 °L
|
225 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 6:27 PM |
Notes: mash temperature of 149°F
For whirlpool/hopstand additions, we recommend cooling to 185°F and steeping for 20 minutes.
The recommended fermentation temperature is 59°F, but check your chosen lager yeast strain’s optimal fermentation temp range.
After 2 days of fermentation, add first dry hop addition.
4 days after fermentation is complete, add the rest of the dry hops and allow 3 days of contact time before packaging. |
|
|
Citra Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.011 |
6.25 |
36.63 |
28.67 °L
|
225 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2023 12:19 AM |
| Notes: |
|
|
New Zealand Pilsner Kviek
|
International Pale Lager
|
5.5 Gallons |
1.063 |
1.015 |
6.29 |
0 |
5.05 °L
|
225 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2022 7:16 PM |
| Notes: |
|
|
Mystery IPA
|
No Profile Selected |
4.5 Gallons |
1.06 |
1.011 |
6.45 |
241.91 |
4.57 °L
|
225 |
1 |
|
|
Author:
|
|
Chasing Summer Brewing Company
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 2:04 PM |
| Notes: |
|
|
Prahl Prost
|
Festbier
|
5 Gallons |
1.057 |
1.009 |
6.3 |
19.7795 |
5.27 °L
|
225 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/8/2021 3:34 PM |
| Notes: |
|
|
Old Pa’s Light Lager
|
American Light Lager
|
6 Gallons |
1.059 |
1.01 |
6.36 |
25.43 |
3.76 °L
|
225 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 1.59 |
Creation
Date: 4/22/2017 3:45 PM |
| Notes: |
|
|
Pumpkin Wheat Porter Hybrid
|
American Porter
|
6 Gallons |
1.062 |
1.015 |
6.23 |
14.59 |
39.73 °L
|
225 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 5:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.064 |
1.016 |
6.31 |
94.04 |
7.67 °L
|
225 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 1/16/2020 6:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.069 |
1.021 |
6.38 |
0 |
4.19 °L
|
225 |
0 |
|
|
|
| Boil
Size: 18.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 7:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.013 |
6.25 |
9.28 |
3.2 °L
|
225 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 10:46 PM |
| Notes: |
|
|
Bruckentag
|
American IPA
|
5.5 Gallons |
1.069 |
1.02 |
6.39 |
72.5 |
7.14 °L
|
225 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2019 1:04 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
19 Litres |
1.067 |
1.019 |
6.34 |
46.04 |
4.09 °L
|
225 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:04 PM |
| Notes: |
|
|
IPA 01
|
American IPA
|
5 Gallons |
1.059 |
1.012 |
6.19 |
79.47 |
8.65 °L
|
225 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 35 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 3:36 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.058 |
1.011 |
6.19 |
56.08 |
9.82 °L
|
225 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 2:17 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
11 Gallons |
1.063 |
1.016 |
6.21 |
0 |
4.53 °L
|
225 |
0 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 12:46 PM |
| Notes: |
|
|
|
|