Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coopers Pale Ale - Braumeister 20L MkIII	American Pale Ale	22 Litres	1.042	1.008	4.45	38.92	5.56 °L	164	0
Author: bensummerton Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/18/2023 1:52 AM Notes: Not my preferred yeast, but the only thing available in Singapore. Best to harvest yeast from the bottle, but Coopers Pale is filtered in the export version (unhappy). https://aussiehomebrewer.com/threads/reculturing-coopers-yeast-stepped-starter.102251/
MB Eng IPA Kit - Modded	British Golden Ale	5.5 Gallons	1.043	1.013	3.91	38.06	5.72 °L	164	0
Author: EaglepointAles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 8:23 PM Notes: Brewed: Aug 17, 2024
Rye Pale Ale 108	American Pale Ale	21 Litres	1.053	1.011	5.58	18.91	6.59 °L	164	0
Author: Martins Beer Boil Size: 33.34 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 2:41 PM Notes:
Citra SMASH	American Pale Ale	45 Litres	1.052	1.012	5.17	43.14	4.32 °L	164	0
Author: udev02 Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 6:25 AM Notes: Brewed on the 11th Feb 2024. Mash in Ph was 5.5. Mash temp was between 65 and 67c After sparge I have 65l in the boil kettle so I increased my boil time from an original 60min to 90min to assist with evaporation. Pre boil sg is 1.040 - just a little off the 1.042 predicted. If my preboil volume as as planned at 55l - I would have hit the pre boil SG. Ended up with 46l in the fermenter. Added yeast starter at 8.10pm. Pitch temp was 26c. Will now ferment at 20c. Date SG 11/02/24 1.052 - Original Gravity Did first dry hop addition on the 19/2/24
MI Blonde Baby	Blonde Ale	5.5 Gallons	1.048	1.007	5.36	30.95	5.97 °L	164	1
Author: Hebby Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 1:00 PM Notes:
Strata	Blonde Ale	1150 Litres	1.054	1.013	5.29	1.6	3.36 °L	164	0
Author: Dilemma Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 9:41 AM Notes:
EQ X2	American Pale Ale	40 Litres	1.043	1.007	4.71	45.14	3.26 °L	164	0
Author: Boil Size: 44.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/4/2024 4:22 AM Notes:
Buddy Rich Blonde	Blonde Ale	5.5 Gallons	1.046	1.011	4.59	22	5.72 °L	164	0
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2023 1:44 AM Notes:
Live Pa Og Recipe	American Pale Ale	387.5 Gallons	14.461	2.858	6.25	0	5.74 °L	164	0
Author: mash_tun Boil Size: 449.5 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 10:11 PM Notes:
Cherry Wood Stout	Irish Stout	6.5 Gallons	1.054	1.012	5.53	36.33	50 °L	164	0
Author: Boil Size: 7.95 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2023 12:47 AM Notes:
My Cascade	American Pale Ale	5.5 Gallons	1.047	1.012	4.64	0	3.37 °L	164	0
Author: Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 1:27 PM Notes:
10bbl KABA Winter Warmer	Strong Bitter	365 Gallons	17.457	4.565	7.06	13.37	13.14 °L	164	0
Author: StuBrews Boil Size: 401.2 Gallons Boil Time: 60 Boil Gravity: 16.4 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.25 psi Creation Date: 10/10/2023 7:39 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.051	1.013	5.05	0	4.61 °L	164	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 7:12 PM Notes:
Smash Enigma	American Pale Ale	49 Litres	1.052	1.01	5.54	54.34	4.11 °L	164	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 2:05 PM Notes:
Sockdrawer#2	American Pale Ale	5.5 Gallons	1.056	1.014	5.5	114.15	24.32 °L	164	0
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 9:08 PM Notes:
Kelly APA	American Pale Ale	5.5 Gallons	1.044	1.01	4.46	50.23	5.62 °L	164	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 12:52 AM Notes:
Blonde Ale	Blonde Ale	40 Litres	1.049	1.008	5.29	16.72	4.37 °L	164	0
Author: Boil Size: 46.92 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 2:02 PM Notes:
Summer Cascade	American Pale Ale	35 Litres	1.046	1.011	4.52	56.55	9.28 °L	164	0
Author: Boil Size: 41.1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2023 3:02 AM Notes:
Awesome Recipe	Irish Red Ale	14 Gallons	1.062	1.017	6.01	30.7	17.81 °L	164	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 1:18 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	1.059	1.015	5.85	0	5.84 °L	164	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2022 6:53 PM Notes:
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