|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.61 |
0 |
4 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2021 9:00 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.69 |
16.19 |
8.91 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 11:04 PM |
| Notes: |
|
|
Roasted Pumpkin Oak Leaf Ale
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.048 |
1.012 |
4.69 |
29.02 |
7.55 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 3:45 PM |
Notes: From: https://beerandbrewing.com/scratch-brewings-dead-leaves-and-carrots-beer-recipe/
Roast/caramelize pumpkin puree on the stove then add to the beer at 20 minutes. |
|
|
KEHRHAHN LAGER 2024
|
American Lager
|
600 Litres |
1.042 |
1.007 |
4.67 |
17.13 |
2.76 °L
|
290 |
0 |
|
|
|
| Boil
Size: 608.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 6:04 PM |
| Notes: |
|
|
Pikasima
|
No Profile Selected |
20.8 Litres |
1.037 |
1 |
4.77 |
0 |
5.11 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 7:14 AM |
| Notes: |
|
|
Strawberry Wheat
|
No Profile Selected |
118 Gallons |
1.048 |
1.012 |
4.74 |
0 |
3.44 °L
|
290 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2023 6:21 PM |
| Notes: |
|
|
Dark Matter 3
|
Irish Extra Stout
|
5.5 Gallons |
1.049 |
1.013 |
4.75 |
39.35 |
42.96 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 4:48 AM |
| Notes: |
|
|
ITZA WEISBIER
|
Weissbier
|
50 Litres |
1.048 |
1.012 |
4.73 |
12.21 |
6.47 °L
|
290 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 1:56 AM |
| Notes: |
|
|
Experiment FGrant
|
No Profile Selected |
23 Litres |
1.047 |
1.012 |
4.61 |
0 |
3.75 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2021 7:44 AM |
| Notes: |
|
|
NEIPA
|
English IPA
|
26 Litres |
1.045 |
1.008 |
4.78 |
0 |
3.87 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 146.8 g |
Creation
Date: 11/10/2021 10:38 PM |
| Notes: |
|
|
Rens Red
|
American Light Lager
|
6.1 Gallons |
1.053 |
1.017 |
4.75 |
24.88 |
27.77 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 7:20 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.052 |
1.017 |
4.61 |
31.19 |
34.13 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 1/31/2021 9:22 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
820 Litres |
1.047 |
1.012 |
4.63 |
16.99 |
4.49 °L
|
290 |
0 |
|
|
|
| Boil
Size: 930 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 4:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
59 Litres |
1.048 |
1.012 |
4.71 |
0 |
4.94 °L
|
290 |
0 |
|
|
|
| Boil
Size: 69 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 10:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.047 |
1.012 |
4.67 |
0 |
3.28 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 9:09 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pils
|
5.5 Gallons |
1.049 |
1.013 |
4.78 |
0 |
3 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 10:58 PM |
| Notes: |
|
|
Awesome Recipe Wit
|
Witbier
|
2.5 Gallons |
1.054 |
1.019 |
4.62 |
12.78 |
3.89 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 9:46 PM |
| Notes: |
|
|
IPA S Markem
|
American IPA
|
40 Litres |
1.049 |
1.013 |
4.77 |
29.49 |
4.38 °L
|
290 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2019 9:44 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
29 Gallons |
1.047 |
1.012 |
4.67 |
68.82 |
3.21 °L
|
290 |
0 |
|
|
|
| Boil
Size: 31 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2019 4:00 PM |
| Notes: |
|
|
Amarillo SMASH
|
American IPA
|
23 Litres |
1.047 |
1.012 |
4.63 |
77.46 |
3.36 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 10:04 PM |
| Notes: |
|
|
|
|