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Awesome Recipe
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No Profile Selected |
4 Litres |
1.05 |
1.012 |
4.88 |
9.81 |
5.33 °L
|
231 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.163 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 2:09 PM |
| Notes: |
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Double Juicy IPA(Im So Juicy) V4
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Specialty IPA: New England IPA
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76 Gallons |
18.809 |
3.247 |
9.04 |
53.78 |
4.52 °L
|
231 |
1 |
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| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 16.2 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 2:51 PM |
Notes: Add Dextrose as needed to get grav up to around 18.4P
Ricehulls are def needed.
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Santa's Christmas Ale
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Experimental Beer
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3 Gallons |
1.068 |
1.015 |
7 |
35.28 |
35.87 °L
|
231 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 9:29 PM |
| Notes: |
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MC Dolly Pacific Juicy NEIPA
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Specialty IPA: New England IPA
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21 Litres |
1.046 |
1.005 |
5.37 |
13.03 |
4.15 °L
|
231 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 2:26 AM |
Notes: Nelson = Necteron
Vic Secret = Eclipse
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Rauch Is Beer
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Classic Style Smoked Beer
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5 Gallons |
1.044 |
1.01 |
4.46 |
18.66 |
9.71 °L
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231 |
0 |
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| Boil
Size: 6.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 1:13 AM |
| Notes: |
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First Of 24 Neap
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Specialty IPA: New England IPA
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7.5 Gallons |
1.068 |
1.017 |
6.65 |
0 |
6.75 °L
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231 |
0 |
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| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2024 1:40 AM |
| Notes: |
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NEIPA
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Specialty IPA: New England IPA
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21 Litres |
1.075 |
1.016 |
7.69 |
39.15 |
4.46 °L
|
231 |
0 |
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| Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.6 bar |
Creation
Date: 10/3/2023 10:37 PM |
Notes: 5 grams of ascorbic acid pre mash, this will limit hot side oxidation and improve package stability.
Mash @65C for 60 minutes, water pH: 5.2
5g of campden at 15 min boil.
ferment at 20C until end of high krausen.
Dry hop and raise temp to 23C, set spunding valve to 15psi and increase pressure (4-5 days).
Cold crash to 3C and hold for 48 hours.
closed transfer to keg and condition for 7 days.
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Hoth IPA #1
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Mixed-Style Beer
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5.5 Gallons |
1.065 |
1.013 |
6.72 |
63.1 |
3.84 °L
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231 |
0 |
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| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 68 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2023 1:30 AM |
Notes: - Brewed on 6/4/23
- Mash water = 5.65 gallons (21.4 liters)
- Sparge water = 2.70 gallons (10.2 liters)
- Expecting pre-boil volume of 6.6 gallons (25 liters) or 6.86 gallons (25.9 liters) after 4% wort expansion, actually had right about 27 liters. About 1 liter high. Need to check later.
- Expecting mash efficiency of 80% (at expanded wort volume) which implies a pre boil gravity of 1.0XX
- Mash temp settled right it at ~149F
- Hit 1.058 pre boil gravity vs. 1.058 target so XX.XX% mash efficiency vs. XX.XX% expected.
- Expecting to boil down to 6.0 gallons (after wort cools) so boil-off tool estimates 1.0XX OG, Actual original gravity reading was XX.X plato which converts to 1.0XX vs 1.0XX expected.
- After boil had ~6.XX gallons (expected 6.0 not expanded so this is right on) in the kettle and ~5.5 gallons made it into the fermenter.
- Pitched yeast packet and put in ferm chamber at 60F.
- Packaged on 6/19/23, batch #73, FG was 1.013 (at F) which converts to 1.013 so 77% attenuation vs 75% avg. and 77% expected
- Fill keg to 52.00 pounds = (1.013FG x 8.345 x 5 gallons) + 9.78 (empty keg weight). |
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Grenbeaster II
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Specialty IPA: New England IPA
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6 Gallons |
1.071 |
1.014 |
7.4 |
52.2 |
6.22 °L
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231 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2022 6:57 PM |
| Notes: |
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Christmas Ale 2022
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Winter Seasonal Beer
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5.25 Gallons |
1.067 |
1.016 |
6.78 |
32.2 |
14.67 °L
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231 |
0 |
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 2:16 AM |
Notes: Put in a hop sack....
For 10 gallons....
4 cinnamon sticks @ 60 min boil
2. oz ginger root....peel and cube @ 60 min boil
2.5 lb of honey @ flame out |
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NEIPA
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Specialty IPA: New England IPA
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20 Litres |
1.053 |
1.013 |
5.19 |
0 |
3.43 °L
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231 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 11:10 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.051 |
1.013 |
5.02 |
0 |
5.35 °L
|
231 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 8:11 PM |
| Notes: |
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BIAB 1
|
No Profile Selected |
23 Litres |
1.083 |
1.021 |
8.14 |
0 |
7.67 °L
|
231 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2020 8:08 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.046 |
1.011 |
4.5 |
39.86 |
12.34 °L
|
231 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 7:53 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.46 |
43.21 |
3.34 °L
|
231 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 5:44 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.051 |
1.01 |
5.46 |
53.47 |
23.63 °L
|
231 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 9:04 PM |
| Notes: |
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Awesome Recipe
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Specialty IPA: New England IPA
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5 Gallons |
1.063 |
1.016 |
6.16 |
0 |
4.3 °L
|
231 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 2:27 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
6.94 |
0 |
45.34 °L
|
231 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 9:52 AM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.082 |
1.02 |
8.14 |
0 |
5.26 °L
|
231 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 7:01 PM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Gallons |
1.074 |
1.019 |
7.32 |
0 |
4.28 °L
|
231 |
0 |
|
|
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 3:31 PM |
| Notes: |
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