Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Kat IPA	Specialty IPA: Black IPA	22 Litres	1.063	1.011	6.92	62.42	36.57 °L	245	1
Author: Spooner Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 1:14 PM Notes:
Well & Good 2.0	American IPA	540 Gallons	1.063	1.011	6.92	59.4709	6.68 °L	245	0
Author: Drakehoffman424 Boil Size: 565 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/20/2024 4:04 AM Notes:
Porter	Southern English Brown	11 Litres	1.055	1.002	6.84	14.08	5.83 °L	245	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 51.7 g Creation Date: 10/18/2024 8:21 PM Notes:
Cold Brew Ipa	American IPA	50 Litres	1.064	1.012	6.82	14.21	3.72 °L	245	0
Author: Tom_brews Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 10:31 PM Notes: 10 liter cold brew van 5 graden geeft op 50 liter hete wort een temp van 84C
BttF	No Profile Selected	620 Gallons	16.347	4.597	6.73	19.54	4.23 °L	245	0
Author: ConnorBarleywine Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 16.3 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 5:48 PM Notes:
Ipa Argenta Patagonia	American IPA	20 Litres	1.067	1.016	6.8	54.13	7.9 °L	245	0
Author: pablo.streamer Boil Size: 25.68 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 3:52 PM Notes:
(2023-05-15) Devil May Cryo	Specialty IPA: Black IPA	5.75 Gallons	17.855	5.376	6.87	71.7	35.37 °L	245	0
Author: Brady Smith Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 13.1 Efficiency: 70 Mash Thickness: 2.53 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 6:09 PM Notes: OG was 1.064. After racking ~4gal to fermenter, due to kettle screen clogging, poured ~2g remaining hot break material into sanitized Anvil Brew Bucket and waited 30 mins for break to settle, then drained about 1.5g into fermenter. Fermenter had already been oxygenated & pitched. Set fermenter at 60* for first few days.
Belgian Blonde	Belgian Blond Ale	11 Gallons	1.067	1.014	6.87	20.24	5.91 °L	245	0
Author: Stan B Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2023 12:24 AM Notes: Since this recipe will be used to also make another beer (Belgian Tripel) with a higher ABV (2 - 5.0 gal. batches), 6.25 gal. of the Blond beer was pulled off for cooling and racked to the carboy. Yeast was pitched after cooling. The Tripel continued its boil after some late additions while this beer was cooling.
Mikklan American Wheat	No Profile Selected	21 Litres	1.062	1.01	6.82	17.7	3.84 °L	245	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 2:23 PM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.069	1.017	6.8	20.52	34.33 °L	245	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 4.89 psi Creation Date: 12/1/2021 8:15 PM Notes:
Durham Juice	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.004	6.87	34.05	3.4 °L	245	0
Author: Ilkebees Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 1:35 AM Notes:
Wild Brown	American Brown Ale	3.5 Gallons	1.069	1.017	6.78	33.55	11.14 °L	245	0
Author: Ceetar Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 7:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.07	1.017	6.88	0	6.55 °L	245	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 4:22 PM Notes:
Awesome Recipe	American IPA	11 Gallons	1.064	1.011	6.93	41.3	7.58 °L	245	0
Author: Ben_hr Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 8:40 PM Notes:
Fresh Squished IPA (BIAB)	American IPA	5.5 Gallons	1.068	1.016	6.78	68.09	10.52 °L	245	0
Author: Hoppy Hills Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:56 PM Notes:
Greg IPA	American IPA	2 Gallons	1.064	1.012	6.82	72.07	4.92 °L	245	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/24/2020 1:40 AM Notes:
Smoked Marzen	Classic Style Smoked Beer	21 Litres	1.071	1.019	6.79	21.07	20.9 °L	245	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.2 g Creation Date: 2/22/2020 7:35 PM Notes:
El Mosaic	English IPA	215 Gallons	1.07	1.017	6.86	35.05	4.09 °L	245	0
Author: CTuck Boil Size: 224 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 5:14 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.064	1.012	6.77	67.16	5.55 °L	245	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 2:29 PM Notes:
Grapefruit IPA	American IPA	10 Gallons	1.07	1.017	6.87	91.33	7.48 °L	245	0
Author: Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 5:41 PM Notes:
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