Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Newold Strong Ale	Old Ale	4.9 Gallons	1.084	1.016	8.9	79.2	16.13 °L	285	0
Author: newcustombrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 6.6 oz Creation Date: 7/18/2020 5:15 AM Notes: Pre-Craft - This is my first brew. I have done a good amount of research but have no idea what will come out the other end. I am using extracts from a 14 year old kit and a 4 year old kit. I figured I'd throw them all together with their age and attempt a strong flavorful first attempt with a decent amount of hops to level out the potentially odd flavors. Brewed 8/1/2020, like just about everything I've read, I had a brief boil over, went well, and began to bubble within 2-3 hours. Let rest for 16 days. No color change during this period of time. OG 1.086 8/17/2020, ran into 2nd fermentor by auto-siphon, gravity is now 1.024. still lots of sugars left that I hope get eaten up by the yeast thats left. strong amber flavor with hints of hops. 4-6 weeks planned for the 2nd fermentation. Post -
Orange Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.018	7.6	29.74	8.21 °L	285	0
Author: mhv2themax Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 4:37 PM Notes:
THE FARM IPA 6	Specialty IPA: New England IPA	330 Litres	1.066	1.02	6.08	5.53	5.34 °L	285	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 3:07 AM Notes:
Juicy Bits Clone	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.25	0	6.13 °L	285	0
Author: LucyP Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2022 4:44 PM Notes:
Vol. 91	Specialty IPA: New England IPA	22 Litres	1.059	1.013	6.04	36.44	5.66 °L	285	0
Author: mkarbac Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2022 12:37 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.075	1.02	7.22	0	6.52 °L	285	0
Author: Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 5:06 PM Notes:
NEIPA	Specialty IPA: New England IPA	5 Gallons	1.076	1.019	7.38	25.36	7.57 °L	285	0
Author: Dhardway Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5 oz Creation Date: 5/12/2021 12:49 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.068	1.016	6.79	30.36	4.48 °L	285	0
Author: Falguis brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 12/9/2020 11:09 AM Notes:
Helles - 05 Ale	International Pale Lager	4.5 Gallons	1.047	1.005	5.55	28.38	3.82 °L	285	0
Author: BQ&W Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 4:49 PM Notes:
Showbiz! Stout	Oatmeal Stout	5.5 Gallons	1.05	1.012	4.91	35.66	27.12 °L	285	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 1:09 AM Notes:
Oatmeal Stout	Oatmeal Stout	19 Litres	1.066	1.017	6.47	28.66	36.07 °L	285	0
Author: cookie Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 2:46 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	8 Litres	1.083	1.014	9.08	40.54	5.85 °L	285	0
Author: Boil Size: 11.45 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 7:06 PM Notes:
Awesome Recipe	No Profile Selected	13.5 Gallons	1.043	1.011	4.28	0	3.53 °L	285	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 12:07 AM Notes:
Plebber	American Light Lager	24 Litres	1.058	1.014	5.68	10.69	2.71 °L	285	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 7:43 AM Notes:
North Carroll IPA	Specialty IPA: New England IPA	10 Gallons	1.074	1.021	6.99	34.51	4.51 °L	285	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 3/29/2020 12:46 PM Notes:
Hefe-Weisse	Weissbier	5.13 Gallons	1.054	1.025	3.83	9.82	3.92 °L	285	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 11:44 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.072	1.018	7.13	0	6.86 °L	285	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 6:14 PM Notes:
Underground Brown	British Brown Ale	5 Gallons	1.046	1.012	4.55	0	8.76 °L	285	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 9:41 PM Notes:
Fresh Hop Beer 1	Specialty IPA: New England IPA	5.5 Gallons	1.05	1.013	4.97	21.76	3.37 °L	285	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 7:01 PM Notes:
Test	American Light Lager	5 Gallons	1.051	1.012	5.2	69.14	6.88 °L	285	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 5:52 PM Notes:
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