Homebrew Beer Recipes

Page 13039 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1.25 Gallons	1.082	1.02	8.03	0	22.52 °L	259	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 7:25 PM Notes:
Bruce's Maple Porter	American Porter	5.5 Gallons	1.08	1.018	8.14	0	34.3 °L	259	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 8:55 PM Notes:
Spruce Doppelbock	Doppelbock	5.5 Gallons	1.076	1.016	7.94	23.78	14.85 °L	259	0
Author: MoldyGoon Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 11:39 AM Notes:
Joes Belgian Winter (big Batch)	No Profile Selected	21 Litres	1.069	1.01	7.84	23.08	24.63 °L	259	0
Author: Dean Strickland Boil Size: 26.85 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 11:35 PM Notes:
Kaedweni Stout 2023	Baltic Porter	3 Gallons	1.074	1.012	8.16	30.04	24.86 °L	259	1
Author: Sunfire96 Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 12:43 PM Notes:
MDG Cascade Haze IPA	Specialty IPA: New England IPA	5.75 Gallons	17.581	3.156	7.87	79.69	5.25 °L	259	3
Author: Derrick Gallagher Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 3:04 PM Notes: This recipe is based on the Mosaic Haze I brewed in May '23. I replaced Mosaic hops with Cascade hops.
Ahantum Cryo - THB Comp	No Profile Selected	23 Litres	1.075	1.012	8.27	87.29	7.14 °L	259	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2021 7:09 PM Notes: FG = 1.014
Black Ipa	Specialty IPA: Black IPA	30 Gallons	1.081	1.02	7.93	80.96	40.31 °L	259	0
Author: Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 5:24 AM Notes:
Bear Market 2.0	Blonde Ale	10 Gallons	1.076	1.014	8.11	46.02	4.86 °L	259	0
Author: FriendMatt Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 4:14 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.082	1.022	7.84	59.57	5.35 °L	259	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 7:23 PM Notes:
#Saison: Black Metal	Experimental Beer	2.8 Gallons	16.169	1.32	8.01	52.3	40.95 °L	259	0
Author: Hidden Valley Ranch Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2016 4:42 PM Notes:
Awesome Recipe	Blonde Ale	159 Litres	1.06	1	7.87	0	1.18 °L	259	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.336 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 12:52 PM Notes:
Fruit Sacc	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.02	7.8	63.87	5.44 °L	259	0
Author: eklaassic Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 6:27 PM Notes: First dry hop addition for 3 days at high Krausen. 2nd hop addition after stable gravity is reached in the beer, for an additional 3 days.
Dark Winter Brett Saison	Saison	20 Litres	1.067	1.005	8.12	21.15	25.4 °L	259	0
Author: Kesseler Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 3:26 PM Notes:
Prognosticator	Doppelbock	5 Gallons	1.083	1.021	8.1	24.43	28.49 °L	259	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 7:15 PM Notes: Ferment schedule: Starter needs to be large Place wort and starter at 52F for 18hrs Pitch at 52F Once signs of fermentation begins drop temp to 48F Primary fermentation 7-14 days Take 10 dips from primary at high kreusen to make a second starter, ferment at 48F After primary ferment raise to 68F for two days Transfer beer to keg and add second starter Lager at 32-36F x months
MACC IPA	American IPA	23.1 Litres	1.07	1.01	7.88	64.15	7.18 °L	259	0
Author: Sammyseadog Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 1:01 PM Notes:
IPA	American IPA	5.5 Gallons	1.074	1.013	7.96	48.11	4.44 °L	259	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 12:22 AM Notes:
Awesome Recipe	American IPA	6 Gallons	1.067	1.007	7.91	139.23	6.46 °L	259	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 4:53 AM Notes:
Awesome Recipe	Weizenbock	60 Litres	1.08	1.02	7.84	15	7.38 °L	259	0
Author: Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 5:23 PM Notes:
Awesome Recipe	American Light Lager	3.25 Gallons	1.076	1.017	7.83	0	23.24 °L	259	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 6:38 PM Notes:
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