Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
600 g |
Saaz600 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
9.65 |
54.5% |
|
500 g |
Saaz500 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
2.92 |
45.5% |
|
1,100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,100 g |
Saaz (Leaf/Whole) 1100 g Saaz (Leaf/Whole) Hops |
|
12.57 |
100% |
|
1,100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
437.5 L |
|
Strike |
69 °C |
64 °C |
45 min |
|
|
|
|
64 °C |
74 °C |
15 min |
|
180 L |
|
Sparge |
75 °C |
75 °C |
20 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"pilisen,test" Czech Pale Lager beer recipe by scarlet. All Grain, ABV 5.97%, IBU 12.57, SRM 5.58, Fermentables: (Pilsner, Carapils, Biscuit) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-10 01:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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