|
??
|
No Profile Selected |
54 Litres |
1.048 |
1.011 |
4.92 |
20.85 |
7.34 °L
|
292 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 11:33 PM |
| Notes: |
|
|
Comet/Mosaic Blonde Ale
|
Blonde Ale
|
5.25 Gallons |
1.048 |
1.011 |
4.92 |
31.16 |
5.62 °L
|
292 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 6/5/2025 8:16 PM |
| Notes: |
|
|
25003 - Arbitrær Skala - Session IPA
|
Specialty IPA: New England IPA
|
1600 Litres |
1.057 |
1.019 |
4.94 |
0 |
3.52 °L
|
292 |
0 |
|
|
|
| Boil
Size: 1606 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 12:57 PM |
| Notes: |
|
|
Keegan Blonde Ale
|
Blonde Ale
|
22 Litres |
1.045 |
1.007 |
4.92 |
18.05 |
6.9 °L
|
292 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 153.6 g |
Creation
Date: 12/16/2024 9:04 AM |
| Notes: |
|
|
PALE ALE CON ARANDANOS
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.008 |
4.94 |
46.79 |
8.02 °L
|
292 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 4:37 PM |
| Notes: |
|
|
Organic London Porter
|
Brown Porter
|
30 Litres |
1.056 |
1.018 |
4.9 |
33.52 |
24.45 °L
|
292 |
0 |
|
|
|
| Boil
Size: 36.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 114,3 |
Creation
Date: 10/11/2023 7:38 PM |
Notes: Total Water Needed [?]: 12.08 Gallons, 45.74 Liters
Mash Water Needed [?]: 2.95 Gallons, 11.16 Liters
Sparge Water Needed [?]: 9.13 Gallons, 34.58 Liters
Strike Temperature [?]: 178.36 F, 81 C
Pre-Boil Wort Produced [?]: 9.48 Gallons, 35.88 Liters |
|
|
Awesome Recipe
|
Kölsch
|
140 Litres |
1.05 |
1.012 |
4.89 |
16.86 |
3.27 °L
|
292 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 8:49 AM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
12 Litres |
1.05 |
1.013 |
4.89 |
25.33 |
13.01 °L
|
292 |
0 |
|
|
|
| Boil
Size: 15.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 66.6 g |
Creation
Date: 12/5/2022 8:59 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.011 |
4.93 |
41.8 |
4.28 °L
|
292 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/8/2022 5:13 PM |
| Notes: |
|
|
Kolsch-Style Ale
|
Kölsch
|
5.5 Gallons |
1.05 |
1.012 |
4.89 |
27.93 |
3.62 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 10/16/2021 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.051 |
1.013 |
4.94 |
59.81 |
9.53 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 2:51 AM |
| Notes: |
|
|
Dark Sour
|
Berliner Weisse
|
620 Gallons |
1.05 |
1.012 |
4.87 |
0 |
30.94 °L
|
292 |
0 |
|
|
|
| Boil
Size: 660 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 7:43 PM |
| Notes: |
|
|
Helles Yeah!
|
No Profile Selected |
19 Litres |
1.044 |
1.007 |
4.89 |
21.86 |
4.23 °L
|
292 |
2 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 10:19 PM |
| Notes: |
|
|
Festbier
|
Festbier
|
5.5 Gallons |
1.05 |
1.013 |
4.94 |
42.95 |
6.15 °L
|
292 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 9:57 PM |
| Notes: |
|
|
Koelsch
|
German Pils
|
12 Litres |
1.05 |
1.012 |
4.89 |
30.7 |
3.51 °L
|
292 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 5:46 PM |
| Notes: |
|
|
Peahi - Big Wave
|
Blonde Ale
|
5.3 Gallons |
1.043 |
1.005 |
4.94 |
19.89 |
4.03 °L
|
292 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 10:24 PM |
| Notes: |
|
|
The Hassel Hef
|
Weizen/Weissbier
|
5.5 Gallons |
1.05 |
1.012 |
4.92 |
17.55 |
3.49 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 4:13 PM |
| Notes: |
|
|
Smash IPA
|
American Pale Ale
|
24 Litres |
1.05 |
1.012 |
4.94 |
42.47 |
5.4 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 2:35 PM |
| Notes: |
|
|
Orange You Glad Its Not An IPA
|
American Light Lager
|
5.5 Gallons |
1.051 |
1.013 |
4.94 |
0 |
4.1 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 7:06 PM |
| Notes: |
|
|
Clear Comfort Hibiscus Pils
|
Irish Red Ale
|
527 Gallons |
12.39 |
3.196 |
4.92 |
0 |
10.4 °L
|
292 |
0 |
|
|
|
| Boil
Size: 558 Gallons |
Boil Time: 90 |
Boil Gravity: 11.7 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 9:16 PM |
| Notes: |
|
|
|
|