|
Fresh Squished IPA (BIAB)
|
American IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.77 |
47.03 |
12.35 °L
|
263 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 2:04 PM |
| Notes: |
|
|
NEIPA ()
|
Specialty IPA: New England IPA
|
32 Litres |
1.065 |
1.014 |
6.62 |
21.17 |
5.27 °L
|
263 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 10:57 PM |
| Notes: |
|
|
Lupu's Grunge Phase
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.065 |
1.014 |
6.7 |
79.13 |
35.77 °L
|
263 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 3:57 PM |
| Notes: |
|
|
Der Abendstern
|
American IPA
|
19 Litres |
1.063 |
1.012 |
6.65 |
49.55 |
6.12 °L
|
263 |
1 |
|
|
|
| Boil
Size: 25.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: co2 |
Priming Amount: 2.74 bar |
Creation
Date: 9/3/2023 1:22 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
496 Gallons |
1.058 |
1.007 |
6.7 |
18.4 |
7.39 °L
|
263 |
0 |
|
|
|
| Boil
Size: 555 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 4:01 PM |
| Notes: |
|
|
Lager
|
International Pale Lager
|
100 Litres |
1.062 |
1.011 |
6.63 |
0 |
18.35 °L
|
263 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2021 9:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
232.5 Gallons |
1.067 |
1.017 |
6.62 |
34.36 |
4.29 °L
|
263 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2021 7:54 PM |
| Notes: |
|
|
BK R-IPA
|
Specialty IPA: Red IPA
|
20.8 Litres |
1.067 |
1.016 |
6.63 |
41.83 |
18.89 °L
|
263 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 6:46 AM |
| Notes: |
|
|
NEIPA Guillaume
|
English IPA
|
5 Gallons |
1.069 |
1.018 |
6.76 |
124.17 |
4.11 °L
|
263 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 3:24 PM |
| Notes: |
|
|
Monstro Da Sorte NEIPA
|
American Pale Ale
|
19 Litres |
1.067 |
1.015 |
6.78 |
38.79 |
6.42 °L
|
263 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 0.59 bar |
Creation
Date: 5/15/2020 3:09 PM |
| Notes: |
|
|
Barrel Top Up
|
No Profile Selected |
10 Gallons |
1.065 |
1.015 |
6.63 |
0 |
4.53 °L
|
263 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2018 12:24 AM |
| Notes: |
|
|
Alberta Crema Ale
|
Cream Ale
|
5.5 Gallons |
1.064 |
1.013 |
6.67 |
22.18 |
4.13 °L
|
263 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10 psi |
Creation
Date: 4/5/2020 6:11 AM |
| Notes: |
|
|
Lambic Base
|
No Profile Selected |
10 Gallons |
1.055 |
1.003 |
6.78 |
13.8 |
5.8 °L
|
263 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 10:47 PM |
| Notes: |
|
|
Belgian Dubbel
|
Belgian Dubbel
|
19 Litres |
1.065 |
1.014 |
6.72 |
24.71 |
16.94 °L
|
263 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 9:20 AM |
| Notes: |
|
|
Zeus IPA
|
American IPA
|
6.5 Gallons |
1.066 |
1.014 |
6.78 |
63.87 |
7.33 °L
|
263 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 10/31/2019 9:59 PM |
| Notes: |
|
|
İlk Elin Günahı
|
American Pale Ale
|
10 Litres |
1.072 |
1.02 |
6.77 |
31.4 |
7.66 °L
|
263 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2019 6:43 AM |
| Notes: |
|
|
Left Behind IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.69 |
65.2 |
8.68 °L
|
263 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 3:52 PM |
| Notes: |
|
|
Monster IPA
|
American IPA
|
100 Litres |
1.061 |
1.01 |
6.68 |
46.63 |
12.15 °L
|
263 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 10:51 PM |
| Notes: |
|
|
Zeus 2MaSH
|
American Pale Ale
|
21 Litres |
15.483 |
3.07 |
6.72 |
43.33 |
6.81 °L
|
263 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 12:40 PM |
| Notes: |
|
|
Ole Scratch Da Debil
|
Specialty IPA: Black IPA
|
5 Gallons |
1.068 |
1.017 |
6.73 |
72.24 |
35.6 °L
|
263 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 65 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 3:18 PM |
| Notes: |
|
|
|
|