Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale 25L	Cream Ale	25 Litres	1.036	1.006	3.85	11.38	2.57 °L	230	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 178.9 g Creation Date: 1/10/2020 12:44 PM Notes:
105 Quick Kölsch	Kölsch	3 Gallons	1.043	1.006	4.83	51.59	2.97 °L	230	0
Author: narleth Boil Size: 3.53 Gallons Boil Time: 30 Boil Gravity: 1 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2023 7:48 PM Notes: Capture and treat 3 Gal water Heat to 140°F and add grains in a bag Continue heating, remove grains at 170°F Continue heating, add DME at boil Boil for 30 minutes, with additions as noted. Capture and chill 1L of wort for starter Transfer remainder to sanitized keg No chill method to 55°F and pitch yeast next day Ferment at 62°F for 2+ weeks. Allow to rise to 70°F then immediately cold crash to 35°F Add gelatin, wait for 1 day Close transfer to sanitized and purged keg Lager for a month
Awesome Recipe	Märzen	20.8 Litres	1.058	1.015	5.71	19.67	12.48 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 6:22 PM Notes:
Not So Ordinary	Czech Premium Pale Lager	11 Litres	1.041	1.01	4	0	3.52 °L	230	0
Author: Boil Size: 15.1 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 3:19 PM Notes:
Wimpie English Ale	Munich Helles	20.8 Litres	1.068	1.017	6.7	17.15	10.86 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 8:39 AM Notes:
American Wheat	American Wheat Beer	30 Litres	1.04	1.01	3.9	0	3.33 °L	230	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 2:35 PM Notes:
American Wheat Beer	American Wheat Beer	20 Litres	1.058	1.011	6.21	22.73	3.91 °L	230	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 6:15 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.054	1.011	5.67	20.84	3.68 °L	230	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 2:21 PM Notes:
Czech Lager	Czech Pale Lager	23 Litres	1.047	1.008	5.19	22.57	4.88 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:33 AM Notes:
Schlager	International Pale Lager	10 Litres	1.044	1.006	4.98	25.25	2.93 °L	230	1
Author: Mr Quent Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 7:50 PM Notes:
NEIPA Amarillo	American Light Lager	5.5 Gallons	1.044	1.01	4.36	33.19	5.68 °L	230	0
Author: Jeff S. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 12:23 AM Notes:
Cream Verão	Cream Ale	10 Litres	1.044	1.008	4.7	4.69	4.56 °L	230	0
Author: FernandoHGAlmeida Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 12:54 PM Notes:
Kolsch	Kölsch	45 Litres	1.049	1.01	5.15	18.63	3.25 °L	230	0
Author: ur0s Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 308.4 g Creation Date: 11/8/2019 8:48 PM Notes: irish mos rehidrate (1dl) in warm water 30min before end of boil. nutrientes disolv in 1dl of warm water before adign to boil
Høstøl	Festbier	18 Gallons	1.055	1.01	5.97	17.73	4.77 °L	230	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 11:11 PM Notes:
Sommar Lager	International Pale Lager	20 Litres	1.03	1.005	3.19	20.82	4.19 °L	230	0
Author: Karl Bergling Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 2:05 PM Notes:
Gose	Munich Helles	20 Litres	1.055	1.014	5.43	0	5.23 °L	230	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:57 PM Notes:
Coco Mac	Fruit Beer	3 Gallons	1.058	1.01	6.29	0	6.79 °L	230	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2019 7:31 PM Notes:
Blue Moon Clone	American Wheat Beer	5.8 Gallons	1.054	1.009	5.87	14.81	4.02 °L	230	0
Author: ARK1985 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 1:48 AM Notes:
Awesome Recipe	Belgian Golden Strong Ale	5.5 Gallons	1.057	1.012	5.83	42.29	3.88 °L	230	0
Author: YotaYard Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 2:54 AM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.033	1.005	3.59	23.48	3.48 °L	230	0
Author: Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 11:18 PM Notes:
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