|
Pis Ale
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.07 |
0 |
9.17 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 4:00 PM |
| Notes: |
|
|
Sésame
|
Dark Mild
|
8.5 Litres |
1.059 |
1.021 |
5.02 |
22.57 |
15.09 °L
|
269 |
0 |
|
|
|
| Boil
Size: 9.99 Litres |
Boil Time: 15 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 10:47 PM |
| Notes: |
|
|
Laid-Back Lawn Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.018 |
5.02 |
39.36 |
8.87 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 9:07 PM |
| Notes: |
|
|
112
|
Munich Dunkel
|
20 Litres |
1.051 |
1.013 |
5.03 |
20.56 |
21.59 °L
|
269 |
0 |
|
|
|
| Boil
Size: 25.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 3:38 AM |
| Notes: |
|
|
House Pale Ale / ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.051 |
1.013 |
5.02 |
25.05 |
8.12 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2023 6:27 AM |
| Notes: |
|
|
Test Ale 1.1
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.015 |
5.02 |
39.1 |
7.27 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2022 2:12 AM |
Notes: First Variation for Experimental Beer
Mashed at 152 for 60 minutes, Recirculating on Anvil Foundry system.
-Turned Temperature up to 171 for Sparge and recirculated to mash out.
-Rinsed with another Gallon and a half to get total of 6.5 Gallons for boil.
- Two additions of hops for base line batch.
-Following batches will use same base recipe and then changes will be made in small increments for 4 additional batches to see what works best. |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
50 Litres |
1.059 |
1.021 |
5.04 |
39.21 |
3.39 °L
|
269 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2021 8:14 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
6.5 Gallons |
1.051 |
1.013 |
5.03 |
21.29 |
3.55 °L
|
269 |
0 |
|
|
Author:
|
|
IamRock
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2021 10:11 PM |
| Notes: |
|
|
Weize
|
Weizen/Weissbier
|
1000 Litres |
1.047 |
1.009 |
5.04 |
0.86 |
12.85 °L
|
269 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 5554.1 g |
Creation
Date: 6/28/2021 11:52 AM |
| Notes: |
|
|
Test
|
Strong Bitter
|
120 Litres |
1.051 |
1.013 |
5.03 |
35.51 |
5.01 °L
|
269 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 6:05 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5.5 Gallons |
1.046 |
1.008 |
5.04 |
20.9 |
14.31 °L
|
269 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 4:14 PM |
| Notes: |
|
|
German Pils
|
German Pils
|
5 Gallons |
1.048 |
1.01 |
5.07 |
42.28 |
3.82 °L
|
269 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:21 PM |
| Notes: |
|
|
ONE EYED Beyond The Ordinary Bitter
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.016 |
5.05 |
54.51 |
11.06 °L
|
269 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 8:20 PM |
| Notes: |
|
|
Kölsch Of The Wild
|
Kölsch
|
20.8 Litres |
1.05 |
1.011 |
5.03 |
18.42 |
3.03 °L
|
269 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 94 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2019 5:57 AM |
| Notes: |
|
|
Dunkel 2
|
Munich Dunkel
|
6 Gallons |
1.052 |
1.014 |
5.07 |
25.59 |
18.26 °L
|
269 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 6:03 PM |
| Notes: |
|
|
Easy Pale
|
American Pale Ale
|
11 Gallons |
1.052 |
1.013 |
5.04 |
26.79 |
5.19 °L
|
269 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 11:10 PM |
| Notes: |
|
|
Ace Of Aces
|
Weissbier
|
5 Gallons |
1.052 |
1.014 |
5.05 |
10.91 |
3.54 °L
|
269 |
0 |
|
|
Author:
|
|
Kanonen80
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 4:22 AM |
Notes: ** Beets **
Mash for 30, or steep with steeping grains for 30. Be sure to skin them to prevent earthy flavor - just want the flesh. Slice thin before putting in the water.
** End Beets ** |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
0 |
3.37 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 6:37 PM |
| Notes: |
|
|
Amber Lager
|
International Amber Lager
|
3 Gallons |
1.051 |
1.013 |
5.03 |
22.24 |
10.97 °L
|
269 |
0 |
|
|
|
| Boil
Size: 3.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 8:46 PM |
| Notes: |
|
|
Blanche
|
Witbier
|
5.5 Gallons |
1.05 |
1.012 |
5.04 |
14.81 |
3.78 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 2:58 PM |
| Notes: |
|
|
|
|