|
Butter Beer?
|
No Profile Selected |
5 Gallons |
1.047 |
1.014 |
4.23 |
0 |
11.8 °L
|
280 |
0 |
|
|
Author:
|
|
Piwi Esko
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2020 7:05 PM |
| Notes: |
|
|
No Short Measure
|
Ordinary Bitter
|
23 Litres |
1.042 |
1.01 |
4.13 |
31.62 |
6.83 °L
|
280 |
1 |
|
|
|
| Boil
Size: 28.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2023 10:27 PM |
| Notes: |
|
|
Hefe Weizen
|
Braggot
|
100 Litres |
1.037 |
1.005 |
4.19 |
52.9 |
2.62 °L
|
280 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/4/2023 6:43 AM |
| Notes: |
|
|
ESB
|
No Profile Selected |
5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
5.1 °L
|
280 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 3:45 AM |
| Notes: |
|
|
HOPS N WHEAT! V2
|
Specialty IPA: New England IPA
|
12 Litres |
1.046 |
1.015 |
4.03 |
26.9 |
5.54 °L
|
280 |
1 |
|
|
|
| Boil
Size: 14.95 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 11:19 AM |
Notes:
|
|
|
Yeast Fest
|
American Pale Ale
|
3.5 Gallons |
1.042 |
1.01 |
4.12 |
36.92 |
2.95 °L
|
280 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 2:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20 Litres |
1.042 |
1.011 |
4.15 |
39.84 |
13.01 °L
|
280 |
0 |
|
|
|
| Boil
Size: 618.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2021 7:42 PM |
| Notes: |
|
|
Robobrew - All Grain - 1st Run
|
American Pale Ale
|
2 Gallons |
1.041 |
1.01 |
4.03 |
9.07 |
2.82 °L
|
280 |
1 |
|
|
|
| Boil
Size: 2.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.9 oz |
Creation
Date: 12/14/2020 8:30 PM |
| Notes: Using the brew in a bag style with the Robobrew |
|
|
Summer Ale
|
Blonde Ale
|
37 Litres |
1.044 |
1.011 |
4.3 |
16.3 |
3.44 °L
|
280 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 293.3 g |
Creation
Date: 12/9/2020 8:27 PM |
| Notes: |
|
|
Andean Sweet Stout EC
|
Sweet Stout
|
20 Litres |
1.045 |
1.014 |
4.1 |
22.3 |
39.1 °L
|
280 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 10:30 PM |
| Notes: |
|
|
Beer 1
|
British Golden Ale
|
5 Gallons |
1.046 |
1.015 |
4.09 |
17.28 |
4.38 °L
|
280 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 1:13 PM |
| Notes: |
|
|
Better Dead Than Red Ale
|
Irish Red Ale
|
5 Gallons |
1.044 |
1.012 |
4.22 |
13.8 |
16.5 °L
|
280 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 3:48 PM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
50 Litres |
1.041 |
1.01 |
4.02 |
0 |
4.87 °L
|
280 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 8:24 PM |
| Notes: |
|
|
Mild
|
Dark Mild
|
5.25 Gallons |
1.043 |
1.011 |
4.2 |
17.31 |
16.9 °L
|
280 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 11:48 PM |
| Notes: |
|
|
Coffee Stout
|
American Stout
|
5.5 Gallons |
1.048 |
1.016 |
4.27 |
18.2 |
16.88 °L
|
280 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.1 oz |
Creation
Date: 9/16/2019 4:33 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
20.8 Litres |
1.042 |
1.011 |
4.18 |
0 |
3.53 °L
|
280 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:10 PM |
| Notes: |
|
|
Sesson
|
Saison
|
18.9 Litres |
1.036 |
1.005 |
4.09 |
21.57 |
3.12 °L
|
280 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 5:19 PM |
| Notes: |
|
|
Another Pale
|
American Pale Ale
|
7 Gallons |
10.862 |
3.206 |
4.08 |
23.7 |
3.04 °L
|
280 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 9:40 PM |
| Notes: |
|
|
Hsessesh Pale
|
American Pale Ale
|
20 Litres |
1.046 |
1.014 |
4.17 |
88.03 |
6.32 °L
|
280 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 10:09 AM |
| Notes: |
|
|
SESSION IPA
|
American IPA
|
175 Litres |
1.039 |
1.008 |
4.14 |
38.89 |
7.47 °L
|
280 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 10:57 PM |
| Notes: |
|
|
|
|