Homebrew Beer Recipes

Page 10543 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bevplus Weiss	Weissbier	20 Litres	1.046	1.01	4.79	16.09	3.19 °L	353	0
Author: Mark250GP Boil Size: 25.02 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 2/18/2021 1:57 PM Notes:
Stile Italiano - ISAAC	Witbier	23 Litres	1.053	1.017	4.68	10.46	3.36 °L	353	0
Author: BrutoCane Boil Size: 29.23 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 141.5 g Creation Date: 6/10/2024 5:24 PM Notes:
Sour Pus	No Profile Selected	5.5 Gallons	1.046	1.011	4.71	6.79	3.83 °L	353	1
Author: Muddy Water Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 3:29 AM Notes: Kettle Sour technique Add lactic acid to get to 4.5ish Boil 10' Cool to 95, maintain temp for 2ish days? (TBD) Shooting for 3.33 ph final Bring to boil, add hops Fruit addition immediately after primary is done.
Rye Pale Ale	American Pale Ale	5 Gallons	1.047	1.011	4.71	34.79	4.61 °L	353	0
Author: Gdiddy Boil Size: 6.13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 1:59 PM Notes:
Stone & Woody	American Pale Ale	23 Litres	1.045	1.008	4.79	48.87	5.04 °L	353	0
Author: John O Hipster Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 10:41 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.049	1.012	4.79	0	4.96 °L	353	0
Author: Pedro Hans Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 10:16 AM Notes:
Blonde Ale	Blonde Ale	500 Litres	1.044	1.008	4.69	14.37	5.25 °L	353	0
Author: Boil Size: 600 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 2:26 PM Notes:
Stoute Stout	Dry Stout	23 Litres	1.043	1.006	4.8	0	15.99 °L	353	0
Author: Hanno6 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 106.7 g Creation Date: 11/11/2021 7:23 PM Notes:
Blood Orange Pale	American Pale Ale	10.5 Gallons	1.049	1.013	4.79	38.65	5.72 °L	353	2
Author: Genus Brewing Boil Size: 12.62 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 11:14 PM Notes:
Franco Red Ruby	Irish Red Ale	21 Litres	1.048	1.012	4.77	29.55	17.65 °L	353	0
Author: Roberto M Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 2:12 PM Notes:
Awesome Recipe	American IPA	12 Gallons	1.048	1.012	4.74	0	3.16 °L	353	0
Author: vanschlegel@mac.com Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2016 9:47 PM Notes:
Cream Ale	Cream Ale	5 Gallons	1.044	1.008	4.72	17.74	5.42 °L	353	3
Author: canorado@icloud,com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2020 12:05 PM Notes: Careful with this one the ABV came out double what I was expecting but a full bodied creamy ale!
Berlin Is Nice Scaled Up	Berliner Weisse	13 Gallons	1.048	1.012	4.77	4.97	3.7 °L	353	0
Author: Boil Size: 15.2 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 8:59 PM Notes:
Esketit Again ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.053	1.017	4.73	44.53	7.11 °L	353	1
Author: jd529 Boil Size: 6.98 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 7:05 PM Notes:
Spring Amber	Czech Amber Lager	5.5 Gallons	1.047	1.011	4.75	20.48	10.09 °L	353	0
Author: Codewizard Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 5:05 PM Notes:
American Light	No Profile Selected	5 Gallons	1.045	1.009	4.81	17.89	3.45 °L	353	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 5:03 PM Notes:
Cream Ale	Cream Ale	21 Litres	1.045	1.009	4.82	19.18	3.02 °L	353	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 5:19 PM Notes:
Cacupa Lager	American Lager	50 Litres	1.047	1.011	4.68	9.17	5.01 °L	353	0
Author: mateus.ym Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 5:15 PM Notes:
Kolsch	Kölsch	5 Gallons	1.046	1.011	4.69	19.39	4.69 °L	353	0
Author: Topkick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 12:03 AM Notes:
Citra Session Ale	American Pale Ale	6.75 Gallons	1.047	1.011	4.73	50.83	4.17 °L	353	0
Author: Jeff K Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 1:14 AM Notes:
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