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겹말-미리내
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American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.41 |
15.33 |
3.36 °L
|
387 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 6:20 AM |
| Notes: |
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Cherry Pie
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Blonde Ale
|
5 Gallons |
1.055 |
1.016 |
5.15 |
24.45 |
6.62 °L
|
387 |
0 |
|
|
Author:
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 8:48 PM |
Notes: Quart of Knutsen tart cherry juice at kegging.
Graham cracker extract at kegging. |
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Paley Aley
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Blonde Ale
|
40 Litres |
1.05 |
1.009 |
5.42 |
45.55 |
8 °L
|
387 |
0 |
|
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| Boil
Size: 43.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2024 2:07 AM |
| Notes: |
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Golden Ale
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Blonde Ale
|
50 Litres |
1.048 |
1.008 |
5.21 |
11.96 |
5.01 °L
|
387 |
0 |
|
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Author:
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marianazo
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| Boil
Size: 57.43 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 9:22 PM |
| Notes: |
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Townsville Comp Beer(blonde Ale)
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Blonde Ale
|
23 Litres |
1.049 |
1.01 |
5.08 |
21.12 |
3.66 °L
|
387 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.12 bar |
Creation
Date: 8/8/2023 6:09 AM |
| Notes: |
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Blonde Ale IV
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Blonde Ale
|
5 Gallons |
1.048 |
1.009 |
5.1 |
27.72 |
6.4 °L
|
387 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 4/9/2023 1:09 PM |
| Notes: |
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|
Awesome Recipe
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Blonde Ale
|
4 Gallons |
1.04 |
1.009 |
4.08 |
20.42 |
5.36 °L
|
387 |
0 |
|
|
|
| Boil
Size: 4.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2022 7:08 PM |
| Notes: |
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|
Rubia Ñapy
|
Blonde Ale
|
50 Litres |
1.041 |
1.01 |
3.99 |
2.92 |
8.2 °L
|
387 |
0 |
|
|
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| Boil
Size: 11 Litres |
Boil Time: 70 |
Boil Gravity: 1.184 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2021 10:28 PM |
| Notes: |
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Crisp Winter Ale
|
Blonde Ale
|
6 Gallons |
1.059 |
1.011 |
6.23 |
36.21 |
5.58 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2021 7:02 PM |
| Notes: |
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Muska Hoppy Amber V2
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American Pale Ale
|
22 Litres |
1.046 |
1.008 |
5.06 |
32.06 |
11.79 °L
|
387 |
0 |
|
|
|
| Boil
Size: 29.98 Litres |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 148.8 g |
Creation
Date: 11/12/2020 1:22 AM |
| Notes: |
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Slalom Style
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American Pale Ale
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155 Gallons |
1.05 |
1.01 |
5.3 |
32.03 |
4.03 °L
|
387 |
0 |
|
|
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| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2018 2:54 PM |
| Notes: |
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Chateaux Budd
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American Pale Ale
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20.8 Litres |
1.054 |
1.014 |
5.32 |
49.74 |
5.16 °L
|
387 |
1 |
|
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Author:
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TheBuddster
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| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 11:31 PM |
| Notes: |
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Chinook Chaos
|
American Pale Ale
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5.5 Gallons |
1.05 |
1.012 |
4.98 |
34.99 |
6.71 °L
|
387 |
0 |
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|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.41 psi |
Creation
Date: 7/31/2020 4:45 AM |
| Notes: Add first hop addition pre-boil and let hot wort drip over it. |
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Awesome Recipe
|
American Pale Ale
|
11.5 Gallons |
1.051 |
1.013 |
5.03 |
42.11 |
6.52 °L
|
387 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 69 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 11:43 PM |
| Notes: |
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RYE Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.012 |
5.23 |
91.47 |
4.96 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 10:07 PM |
| Notes: |
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Across The Pacific Topical
|
American Pale Ale
|
20 Litres |
1.045 |
1.008 |
4.82 |
14.89 |
4.67 °L
|
387 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 11/23/2019 2:13 AM |
| Notes: |
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Citra Pale Ale
|
American Pale Ale
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22.7 Litres |
1.056 |
1.013 |
5.63 |
46.43 |
6.42 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 6:59 AM |
| Notes: |
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Simcoe Pale Ale
|
American Pale Ale
|
25 Litres |
1.059 |
1.009 |
6.61 |
39.17 |
5.82 °L
|
387 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 11/1/2019 8:18 PM |
Notes: Urkel L28 Imperial Yeast, US-05, eller kanskje
Saflager W 24/70? |
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Modified Mirror Pond Clone
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American Pale Ale
|
5.5 Gallons |
1.06 |
1.013 |
6.16 |
45.32 |
6.68 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 12:02 PM |
| Notes: |
|
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Sierra Nevada Clone (Metric)
|
American Pale Ale
|
60 Litres |
1.053 |
1.013 |
5.27 |
40.27 |
8.94 °L
|
387 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 11:25 AM |
| Notes: |
|
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