Extract Homebrew Beer Recipes

Page 825 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flanders-style '20	Flanders Red Ale	3 Gallons	1.06	1.012	6.34	2.84	20.63 °L	439	0
Author: zymurgeist Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 7:49 PM Notes:
THOMAS TANK'S FARMHOUSE ALE 5G	No Profile Selected	5 Gallons	1.07	1.014	7.31	36.5	5.53 °L	439	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.217 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 6:17 PM Notes:
Saison	Saison	5 Gallons	1.066	1.015	6.76	24.74	3.34 °L	439	0
Author: pwmurray Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 12:38 PM Notes:
Low ABV Stout	Dry Stout	2.5 Gallons	1.043	1.013	3.98	34.26	31.29 °L	439	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 1:59 AM Notes:
Centennial SMaSH IPA	No Profile Selected	5.5 Gallons	1.057	1.016	5.41	55.37	3.37 °L	439	0
Author: BeerHere20 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 5/16/2020 1:01 AM Notes:
#16 Premiant Smash Upgraded	Bohemian Pilsener	25 Litres	10.771	2.224	4.53	83.32	3.29 °L	439	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 112.8 g Creation Date: 3/26/2020 7:26 PM Notes: Brewed 26.03 Bottled 17.04 with 112g of sugar (5blg)
Extract American Pilsner	Classic American Pilsner	5.25 Gallons	1.057	1.015	5.53	29.1	2.63 °L	439	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 6:27 PM Notes:
Session IPA GF	American IPA	4 Gallons	1.047	1.011	4.7	41.62	9.76 °L	439	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 9:21 PM Notes:
Sweet Orange Mead	Semi-Sweet Mead	1 Gallons	1.21	1.003	27.22	0	7.24 °L	439	0
Author: TheGrayMatter Boil Size: 0.5 Gallons Boil Time: N/A Boil Gravity: 1.42 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2019 2:14 PM Notes:
Pumpkin Ale	American Amber Ale	5.5 Gallons	1.047	1.012	4.58	16.68	5.05 °L	439	2
Author: Wigstone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 7/15/2019 1:57 AM Notes: I quadrupled the recipes spices of original recipe for flavor. Wort tasted good.
Peachy Keen Kolsch	Fruit Beer	5 Gallons	1.044	1.011	4.36	20.98	4.8 °L	439	0
Author: Peter Elliott Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 9:25 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.067	1.016	6.7	77	12.39 °L	439	0
Author: Joshua reynolds Boil Size: 4 Gallons Boil Time: 25 Boil Gravity: 1.084 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 12:44 AM Notes:
7th Moron	Oatmeal Stout	20 Litres	1.059	1.015	5.84	31.07	50 °L	439	0
Author: 7Morons Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 7:58 AM Notes:
Orange Beer	Standard/Ordinary Bitter	12 Litres	1.047	1.01	4.87	34.52	15.83 °L	439	0
Author: Joelew2010 Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.252 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 8:07 AM Notes:
White IPA	Specialty IPA: White IPA	23 Litres	1.059	1.011	6.27	65.21	6.38 °L	438	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 7/21/2019 9:14 PM Notes:
CVN-76	Belgian Dark Strong Ale	10 Gallons	1.09	1.013	10.06	56.06	29.87 °L	438	0
Author: brettullom Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 5:11 PM Notes: Brew time approximately: 12 weeks 2 weeks Rimary 8 weeks secondary 2 weeks bottle condition
Amber Ale	American Amber Ale	5 Gallons	1.051	1.01	5.31	119.88	19.76 °L	438	2
Author: ZML Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 5/5/2020 5:09 PM Notes: Target OG: 1.080 Actually OG: 1.034 Added 1kg sugar and achieved OG: 1.052
Big Friggin' DIPA	Double IPA	5 Gallons	1.098	1.025	9.66	64.28	6.32 °L	438	0
Author: Brewnicorn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 5:50 AM Notes:
CBW Pineapple Express	American IPA	8 Gallons	1.064	1.012	6.77	44.25	6.34 °L	438	0
Author: Perfect Brewing Supply Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 9:53 PM Notes:
Hazy Jane Clone	Specialty IPA: New England IPA	28 Litres	1.052	1.013	5.13	15.75	3.05 °L	438	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 6:10 PM Notes:
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