Belgian Love Drunk
|
No Profile Selected |
5.5 Gallons |
1.09 |
1.022 |
9.02 |
0.01 |
9.48 °L
|
399 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2018 3:46 PM |
Notes: |
|
Matt's Recipe
|
No Profile Selected |
5 Gallons |
1.076 |
1.019 |
7.52 |
32.22 |
6.04 °L
|
399 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2019 10:03 PM |
Notes: |
|
Cerb
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
7.04 |
0 |
43.71 °L
|
399 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2019 4:22 PM |
Notes: |
|
Simple Pale
|
No Profile Selected |
5.25 Gallons |
1.055 |
1.012 |
5.66 |
49.63 |
2.67 °L
|
399 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 1:02 AM |
Notes: |
|
Hop Saturation DIPA (E)
|
Double IPA
|
5.5 Gallons |
1.075 |
1.016 |
7.71 |
58.59 |
6.13 °L
|
398 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 7:07 PM |
Notes: |
|
A Brew Named Sue
|
American Pale Ale
|
5 Gallons |
1.061 |
1.016 |
5.83 |
45.66 |
5.15 °L
|
398 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 7:25 PM |
Notes: |
|
Perfect Brew (TPB#1)
|
American Pale Ale
|
25 Litres |
1.053 |
1.01 |
5.65 |
33.85 |
3.7 °L
|
398 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: N/A |
Creation
Date: 5/21/2022 5:49 AM |
Notes: Daz & Max
|
|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.043 |
1.009 |
4.56 |
35.02 |
47.48 °L
|
398 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 4:42 PM |
Notes: |
|
Antwerp Ale
|
Belgian Pale Ale
|
1.5 Gallons |
1.052 |
1.015 |
4.74 |
25.48 |
8.63 °L
|
398 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 3/31/2021 1:08 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
3 Gallons |
1.053 |
1.013 |
5.24 |
79.22 |
2.82 °L
|
398 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 12:51 AM |
Notes: |
|
Dry Malt Lambic
|
Fruit Lambic
|
5 Gallons |
1.057 |
1.014 |
5.58 |
5.49 |
3.02 °L
|
398 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/24/2020 7:45 PM |
Notes: |
|
Go West IPA
|
American IPA
|
5 Gallons |
1.082 |
1.021 |
8.08 |
115.71 |
8.78 °L
|
398 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 4:59 PM |
Notes: |
|
Brulosopher Best Brown Ale (Extract)
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.7 |
20.13 |
19.05 °L
|
398 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 7:02 AM |
Notes: |
|
Robust Porter
|
American Porter
|
5 Gallons |
1.066 |
1.016 |
6.47 |
25.58 |
39.1 °L
|
398 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2017 3:31 PM |
Notes: |
|
Mosaic IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.8 |
62.51 |
8.26 °L
|
398 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 3:57 AM |
Notes: |
|
Blondie Class
|
Blonde Ale
|
5.5 Gallons |
1.032 |
1.008 |
3.22 |
23.1 |
5.13 °L
|
398 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 6:16 PM |
Notes: Boil for an hour sparge the oats over the boiling water
@ 172
steep grain for 45 mins
see proper requirements for all other boiling and whatnot. |
|
Db Milk Coffee Stout (Extract)
|
American Stout
|
5.5 Gallons |
1.065 |
1.015 |
6.51 |
28.95 |
32.49 °L
|
398 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 10:03 PM |
Notes: |
|
All Citra W/Mosaic Finish
|
American IPA
|
5 Gallons |
1.064 |
1.012 |
6.78 |
55.4 |
9.77 °L
|
398 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2018 9:14 PM |
Notes: |
|
Holiday Warmer
|
American Strong Ale
|
5 Gallons |
1.081 |
1.018 |
8.25 |
40.8 |
27.96 °L
|
398 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2017 2:07 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.048 |
1.008 |
5.3 |
11.46 |
3.04 °L
|
398 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2017 1:19 PM |
Notes: |
|
|
|