Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Phils Park Ale	No Profile Selected	42 Litres	1.048	1.015	4.31	17.92	16.62 °L	829	0
Author: Phil Collins Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.175 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 11:37 AM Notes:
Saaz Warm Pilsner	German Pilsner (Pils)	5.75 Gallons	1.049	1.012	4.76	28.48	3.01 °L	828	1
Author: GlassHalfFull Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2016 9:45 PM Notes:
Mexican Lager	International Pale Lager	3 Gallons	1.053	1.008	5.96	19.62	4.38 °L	828	0
Author: DustyL Boil Size: 3.1 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 5/9/2022 8:45 PM Notes: fermentation schedule: 5 days at 50 degrees 2 days at 55 degrees 1 day at 63 degrees 1 day at 66 degrees slowly cold crash over several over 3-4 days to 36 degrees, then clear with gelatin. lager in keg under serving pressure of 10 psi.
New Rasputin	Russian Imperial Stout	5 Gallons	1.114	1.039	9.92	64.06	50 °L	828	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 5:48 PM Notes:
Amber Ale	Best Bitter	6 Litres	11.255	3.1	4.35	26.11	8.51 °L	828	0
Author: dennisw1989 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 4:41 AM Notes:
Coopers Dark Ale	Sweet Stout	23 Litres	1.02	1.004	2.1	0	8.06 °L	828	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 12:29 PM Notes:
Berry Pale Ale	American Pale Ale	5 Gallons	1.042	1.008	4.47	35.64	2.72 °L	828	0
Author: wbg126 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn sugar Priming Amount: 4.5 oz Creation Date: 3/12/2017 7:37 PM Notes:
KSA 3	American IPA	5 Gallons	1.059	1.011	6.24	45.63	7.14 °L	828	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2016 5:35 PM Notes:
Hefe V1	Weizen/Weissbier	5 Gallons	1.051	1.016	4.7	12	3.38 °L	828	0
Author: GG Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2012 12:53 AM Notes:
Hop Gobbler V2	American Pale Ale	19 Litres	1.053	1.012	5.45	38.63	6.63 °L	828	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2016 5:07 AM Notes:
Pecan Grinni	American Brown Ale	2 Gallons	1.06	1.015	5.92	31.68	26.19 °L	828	1
Author: Bluedaisy0627 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2016 12:07 AM Notes:
Kahmanawanalea Fire Rock	American Pale Ale	5.5 Gallons	1.056	1.013	5.61	28.13	10.91 °L	828	0
Author: Luther's Lagers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2016 3:57 PM Notes:
Porter	Robust Porter	5.25 Gallons	1.067	1.022	5.86	18.4	41.67 °L	828	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2016 6:40 PM Notes:
Pale Ale - For Fun	Old Ale	5.5 Gallons	1.081	1.015	8.59	39.85	7.19 °L	828	0
Author: BrewingBaar Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: corn sugar Priming Amount: 5oz Creation Date: 9/14/2015 6:46 PM Notes: steep grains at 165 in two gallons sparge with 1/2 gal at 165 add 4 gallons of water with DME mixed in boil 6.5 gallons for an hour
The Simz Han IPA	California Common Beer	1 Gallons	1.061	1.013	6.26	64.94	3.48 °L	828	0
Author: Simz89 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2015 4:41 PM Notes:
K.O. Kolsch KIT	Kölsch	5 Gallons	1.047	1.009	4.97	20.54	4.46 °L	828	0
Author: Critter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2015 3:28 PM Notes: Easy to make, easy to drink example of a much under-appreciated style of beer! K.I.S.S. R.D.W.H.A.H.B I.J.B
Awesome Recipe	Brown Porter	12 Litres	1.058	1.013	5.89	29.12	27.1 °L	828	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2015 4:35 PM Notes:
Last Minute Citra IPA	American IPA	5.25 Gallons	1.061	1.017	5.8	239.34	9.99 °L	827	0
Author: Barrel guy Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: Corn Sugar Priming Amount: 142 grams Creation Date: 6/11/2016 12:03 AM Notes:
Calypso Simcoe Amber Pale Ale	American Pale Ale	2 Gallons	1.048	1.009	5.09	58.51	7.92 °L	827	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2017 10:16 PM Notes: Using up some older extract. Somewhat like Palmer's Cincinnati Pale Ale. Made this in Feb of 2017. It's terrible. I must have messed up somewhere.
Apricot Ale #9	Blonde Ale	5 Gallons	1.052	1.016	4.79	14.98	5.81 °L	827	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2017 7:01 PM Notes:
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