Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
D'orange De Belge	Belgian Specialty Ale	5 Gallons	1.047	1.011	4.67	22.19	7.1 °L	968	0
Author: rut6er Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2015 5:27 PM Notes:
Wild Fruit Beer	Fruit Beer	5.5 Gallons	1.049	1.012	4.79	17.55	7.69 °L	968	0
Author: knittles Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2016 1:46 AM Notes: Collaboration with Marcus Ferro
Bug Juice Coffee Stout	American Stout	5 Gallons	1.051	1.014	4.92	25.22	19.25 °L	968	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2015 5:02 AM Notes:
Joe's American Pale Ale	American Pale Ale	9.5 Litres	1.052	1.012	5.15	37.36	6.53 °L	967	1
Author: Joerjames Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 9:58 AM Notes:
Viking Blod	Sweet Mead	2.5 Gallons	1.206	1.01	25.62	6.34	24.74 °L	967	0
Author: Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.171 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 8:06 PM Notes:
Deb Septembeerfest IIPA	American IPA	5.5 Gallons	1.078	1.01	8.85	59.64	5.17 °L	967	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 7:45 PM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.063	1.011	6.8	40.99	4.08 °L	967	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 2:25 PM Notes: Original Source: https://www.homebrewtalk.com/forum/threads/ginger-ale.24326
Nob Hill	American Pale Ale	15 Litres	1.054	1.006	6.37	49.5	8.06 °L	967	1
Author: Saunders Brewery Boil Size: 6 Litres Boil Time: 62 Boil Gravity: 1.136 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2014 5:13 PM Notes:
Bavarian Hefewezien	Weizen/Weissbier	5 Gallons	1.05	1.013	4.9	8.76	3.99 °L	967	1
Author: jamin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2015 1:50 AM Notes:
A Dive In The Pale	Standard/Ordinary Bitter	5 Gallons	1.042	1.008	4.47	27.73	8.2 °L	967	0
Author: cloudx30 Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2015 1:45 AM Notes:
Saison Of The Witch	Saison	5 Gallons	1.079	1.016	8.27	0	12.63 °L	966	1
Author: SemperF1@me.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2015 3:47 PM Notes: HME - IBU 30
15 Minute Hoppy Pale	American Pale Ale	5.5 Gallons	1.049	1.009	5.21	37.14	7.24 °L	966	0
Author: citizen86 Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2016 11:25 PM Notes:
Grapefruit Pulpin	American IPA	5.5 Gallons	1.066	1.013	7.01	47.72	10.13 °L	966	1
Author: mwpearce Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: DME Priming Amount: .5 Cup Creation Date: 10/12/2016 1:38 PM Notes:
English IPA #1 (GFunk)	English IPA	5.5 Gallons	1.067	1.019	6.37	40.05	10.53 °L	966	0
Author: JefitoJeff Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2015 11:33 PM Notes:
Galaxy Smash	American Lager	23 Litres	1.046	1.009	4.94	21.31	3.61 °L	966	0
Author: Demonflesh Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 2:08 AM Notes:
Robesanzale	American Pale Ale	50 Litres	1.053	1.013	5.23	27.39	9.26 °L	966	0
Author: BrewTangClan2017 Boil Size: 57.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 4:48 AM Notes:
Rich's Tropical IPA	American IPA	11 Gallons	1.065	1.014	6.69	56.15	8.26 °L	966	0
Author: Mr. Mixon Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 9:57 PM Notes:
Wicked Session 2.0	American Pale Ale	5 Gallons	1.028	1.006	2.89	44.05	3.05 °L	966	0
Author: Radcp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 8:21 PM Notes:
KB2015#1 - American IPA	American IPA	5 Gallons	1.057	1.016	5.36	59.81	10.2 °L	966	1
Author: Brewmaster_K Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 6:27 PM Notes:
Citra Single Hop Ipa	American IPA	5 Gallons	1.066	1.012	6.99	54.67	8.67 °L	966	1
Author: jdc Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 8:47 PM Notes:
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