Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.064 |
1.016 |
6.3 |
0 |
20.74 °L
|
70 |
0 |
|
Author:
|
|
Magic Hand Social Club
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2024 2:32 AM |
Notes: |
|
Coffee Stout
|
Oatmeal Stout
|
5 Litres |
1.075 |
1.016 |
7.79 |
45.59 |
20.98 °L
|
70 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2025 2:54 PM |
Notes: |
|
A Very Wry Porter
|
Brown Porter
|
10.5 Gallons |
1.055 |
1.015 |
5.2 |
32.74 |
28.8 °L
|
70 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 1:28 AM |
Notes: |
|
Homebrew Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
16.68 |
3.74 °L
|
70 |
0 |
|
Author:
|
|
fahy34
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 5:50 PM |
Notes: |
|
Simcoe Cascade IPA
|
No Profile Selected |
2.5 Gallons |
1.054 |
1.01 |
5.69 |
50.2 |
4.38 °L
|
70 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 10:22 PM |
Notes: |
|
Zessgon
|
Weissbier
|
20 Litres |
1.065 |
1.017 |
6.33 |
10.52 |
7.32 °L
|
70 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 211.1 g |
Creation
Date: 2/18/2025 9:09 PM |
Notes: |
|
Amarillo Golden Light Ale
|
Standard/Ordinary Bitter
|
23 Litres |
1.037 |
1.008 |
3.77 |
37.84 |
2.5 °L
|
70 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.213 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 159.6 g |
Creation
Date: 12/30/2024 4:51 PM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
15 Litres |
1.04 |
1.01 |
3.89 |
52.56 |
3.63 °L
|
69 |
0 |
|
|
Boil
Size: 21.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 1:29 AM |
Notes: |
|
Standard American Lager
|
American Light Lager
|
6 Gallons |
1.043 |
1.007 |
4.68 |
10 |
2.4 °L
|
69 |
0 |
|
|
Boil
Size: 6.29 Gallons |
Boil Time: 20 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 3/3/2025 10:22 PM |
Notes: |
|
BadBoy Red
|
Irish Red Ale
|
45 Litres |
1.05 |
1.013 |
4.78 |
22.81 |
14.38 °L
|
69 |
0 |
|
|
Boil
Size: 57.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 10:05 AM |
Notes: |
|
Blahzt
|
American IPA
|
20.8 Litres |
1.042 |
1.01 |
4.11 |
0 |
5.52 °L
|
69 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 10 |
Boil Gravity: 1.217 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 4:40 AM |
Notes: |
|
Awesome Recipe
|
International Amber Lager
|
23 Litres |
1 |
1 |
0.01 |
0 |
0.27 °L
|
69 |
0 |
|
|
Boil
Size: 28.8 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 4:43 PM |
Notes: |
|
Summer's Last Sip Altbier
|
Altbier
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
27.79 |
14.14 °L
|
69 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 7:16 PM |
Notes: |
|
Easy Cold Ipa
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.34 |
37.55 |
3.05 °L
|
69 |
0 |
|
|
Boil
Size: 7.36 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2025 9:31 PM |
Notes: |
|
Scottish 80
|
Scottish Export
|
5.5 Gallons |
1.052 |
1.014 |
4.98 |
21.39 |
24.38 °L
|
69 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 4:07 PM |
Notes: |
|
MangooSour
|
Experimental Beer
|
23 Litres |
1.037 |
1.005 |
4.17 |
24.95 |
13.36 °L
|
69 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 4/21/2025 8:01 PM |
Notes: |
|
PB_3A
|
Classic American Pilsner
|
4 Litres |
1.047 |
1.012 |
4.62 |
28.2 |
5.25 °L
|
69 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 12:22 PM |
Notes: |
|
Missouri Stout
|
Imperial Stout
|
5 Gallons |
1.124 |
1.037 |
11.37 |
62.6 |
50 °L
|
69 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 3:19 PM |
Notes: |
|
Belgian Pressure
|
Trappist Single
|
7 Gallons |
1.048 |
1.011 |
4.92 |
29.18 |
2.4 °L
|
69 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 15 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2025 3:52 PM |
Notes: |
|
Kvasir's Blood: Mead Of Poetry
|
Open Category Mead
|
5.5 Gallons |
1.105 |
1.003 |
13.42 |
0 |
6.21 °L
|
69 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: N/A |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/18/2025 2:33 PM |
Notes: |
|
|
|