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Awesome Recipe
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American Light Lager
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23 Litres |
1.033 |
1.008 |
3.26 |
11.01 |
2.37 °L
|
188 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 10:57 PM |
| Notes: |
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The Golden Path
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No Profile Selected |
5.5 Gallons |
1.058 |
1.013 |
5.82 |
31.91 |
6.2 °L
|
188 |
0 |
|
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2018 7:20 AM |
| Notes: |
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Woctober IPA
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No Profile Selected |
5 Gallons |
1.062 |
1.012 |
6.62 |
70.06 |
10.44 °L
|
188 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 8:54 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.59 |
0 |
4.56 °L
|
188 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 4:38 PM |
| Notes: |
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Stellas Got Her Nut Brown Back
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No Profile Selected |
5 Gallons |
1.075 |
1.018 |
7.48 |
22.3 |
22.34 °L
|
188 |
0 |
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| Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 10/12/2024 5:18 PM |
Notes: 1) Add 3 gal water to pot, heat to 153F.
2) Add grain bag to water, steep for 45 mins
3) Remove grain bag, add Pilsen LIght CBW
4) Heat to slow rolling boil. (203F) 60 min boil time
5) At 45min remaining in boil, add 2oz Kent Golding Hops
6) At 20min remaining in boil, add 2oz Kent Golding Hops and half tab of whirlfloc
7) At 5min remaining in boil add 1 oz Willamette hops
8) Sanitize fermenter and yeast packet with starsan (1 oz per 5 gals, 30sec contact time)
9) add one 8lb bag of ice along with 1.5 gal spring water to fermenter bucket before adding wort.
10)Add wort, insure wort is <80F before adding yeast
11) Take hydrometer sample when cool, add yeast. (1.075 goal)
12) Cap fermenter/shake virgorously!
13) Ferment at room temp (70F-ish) for 10 days.
14) take Hydrometer reading. (finish goal is 1.018)
15) Bottle with one tab of carb drops per bottle.
16) Bottle condition for 1 week at room temp
17) Store bottles in the fridge! |
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Citra With Lavender
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No Profile Selected |
46 Gallons |
1.058 |
1.014 |
5.68 |
0 |
3.43 °L
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188 |
0 |
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|
| Boil
Size: 49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 6:44 PM |
| Notes: |
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Hibiscus Lemonade Saiosn
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No Profile Selected |
5.5 Gallons |
1.053 |
1.005 |
6.31 |
19.44 |
3.4 °L
|
188 |
0 |
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| Boil
Size: 6.33 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2024 1:24 PM |
Notes: 2.5 oz Hibiscus @ 10m boil
1.5 oz lemon peel @ 10m boil |
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Allegiance V 3
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American IPA
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250 Gallons |
1.04 |
1.01 |
3.91 |
5.48 |
2.95 °L
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188 |
0 |
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| Boil
Size: 247.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 4:10 PM |
| Notes: |
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Yakslapper
|
American IPA
|
21 Litres |
1.051 |
1.01 |
5.47 |
47.81 |
5.04 °L
|
187 |
0 |
|
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| Boil
Size: 27.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 9:35 AM |
| Notes: |
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Butch's Irish Red
|
Irish Red Ale
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5 Gallons |
1.046 |
1.013 |
4.39 |
26.05 |
11.57 °L
|
187 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 1:30 PM |
| Notes: |
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Cider
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Common Cider
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5.5 Gallons |
1.093 |
1.019 |
9.77 |
0 |
9.39 °L
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187 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 3:02 PM |
| Notes: |
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Blackberry Mead (seedless)
|
No Profile Selected |
12 Litres |
1.042 |
1 |
5.46 |
0 |
0 °L
|
187 |
0 |
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| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 3:30 AM |
| Notes: |
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最大盃啤酒酒譜
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English Porter
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20 Litres |
1.048 |
1.012 |
4.71 |
21.76 |
23.47 °L
|
187 |
0 |
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| Boil
Size: 22.11 Litres |
Boil Time: 20 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 1:13 PM |
| Notes: |
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Black Steam
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Kentucky Common
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5 Gallons |
1.058 |
1.017 |
5.41 |
68.47 |
41.54 °L
|
187 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 3:55 PM |
| Notes: |
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Pumpkin Ale 2
|
American Porter
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19 Litres |
1.042 |
1.01 |
4.09 |
0 |
4.34 °L
|
187 |
0 |
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2024 9:17 AM |
| Notes: |
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Applie Pie Stout
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Sweet Stout
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5 Gallons |
1.072 |
1.02 |
6.79 |
0 |
45.98 °L
|
187 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2023 2:28 AM |
| Notes: |
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Pumpskin Ale
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Spice, Herb, or Vegetable Beer
|
5.25 Gallons |
1.054 |
1.013 |
5.29 |
15.76 |
6.31 °L
|
187 |
0 |
|
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| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 1:26 PM |
| Notes: |
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Awesome Recipe
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American IPA
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15 Litres |
1.041 |
1.009 |
4.14 |
64.06 |
12.32 °L
|
187 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 9:39 PM |
| Notes: |
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E
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Weissbier
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30 Litres |
1.05 |
1.013 |
4.83 |
5.56 |
3.21 °L
|
187 |
0 |
|
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 381.4 g |
Creation
Date: 4/29/2023 3:23 AM |
| Notes: |
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Awesome Recipe
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American Light Lager
|
23 Litres |
1.06 |
1.008 |
6.72 |
12.05 |
6.77 °L
|
187 |
0 |
|
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 7:20 AM |
| Notes: |
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