Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Redemption Sour	Flanders Red Ale	5 Gallons	1.048	1.012	4.75	22.59	9.02 °L	230	0
Author: rapturedbyrobots Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 10:20 PM Notes: Steep grains at 152 for 20 min. Remove grains. Boil for 40 min with hops and extract. Brewer's Best Red Ale kit with following substitutions: 1 oz UK Kent Goldings Wyeast 3763 Roeselare Ale Blend Added to primary fermentor: Cherries from bottom of moonshine jar 3 spoonfuls of oak cubes soaked in cherry moonshine
Passion Fruit Mead Test Batch	Other Fruit Melomel	1 Gallons	1.074	1.016	7.71	0	3.86 °L	230	0
Author: ErockRPh Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 2:55 PM Notes: TOSNA (1g Fermaid O @ pitch, 24hr, 48hr, 72hr) Passion fruit pulp (1 pack Goya Fruta frozen pulp) added after primary slows down Adjust acidity with lime juice, stabilize and backsweeten with turbinado
Hefeweizen 1g	Weissbier	1 Gallons	1.045	1.01	4.59	15.87	2.8 °L	230	0
Author: Show-Me Brewing Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 7:04 PM Notes:
NE Imperial IPA	Imperial IPA	5 Gallons	1.065	1.014	6.59	126.31	8.44 °L	230	0
Author: Jim Geyer Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 5:50 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.054	1.013	5.3	18.93	12.75 °L	230	0
Author: neonwitch Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 3:12 PM Notes:
Awesome Recipe	Semi-Sweet Mead	1 Gallons	1.105	1.005	13.09	0	5.1 °L	230	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2021 11:39 PM Notes:
Carrie Mango Ale	Fruit Beer	5.5 Gallons	1.063	1.01	6.88	24.91	4.99 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 1:04 PM Notes:
NEIPA ???	English IPA	21 Litres	1.052	1.01	5.57	52.11	6.25 °L	230	0
Author: MRKNTBRL Boil Size: 9.55 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 11:44 PM Notes:
Peach Sour	Berliner Weisse	21 Litres	1.044	1.011	4.31	3.44	3.7 °L	230	0
Author: Greedy Brewz Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.55 bar Creation Date: 6/10/2020 6:47 AM Notes:
Amorita’s Braggot	Braggot	13 Gallons	1.053	1.011	5.55	0	27.71 °L	230	0
Author: MrFancyPlants Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 2:24 AM Notes:
First Go	American IPA	7 Litres	1.064	1.015	6.37	67.63	10.29 °L	230	0
Author: shuth Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 5:49 AM Notes:
Awesome Recipe	Old Ale	5.5 Gallons	1.067	1.008	7.74	19.89	4.61 °L	230	0
Author: Skip Manning Boil Size: 5.5 Gallons Boil Time: 45 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 1/7/2020 5:44 AM Notes:
Winter Warmer	Holiday/Winter Special Spiced Beer	6 Gallons	1.072	1.019	6.96	83.97	20.44 °L	230	0
Author: stirling_wood Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2019 1:31 AM Notes:
Mead 3	Semi-Sweet Mead	3 Gallons	1.117	1.001	15.12	0	5.48 °L	230	0
Author: Tomio Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2019 6:30 PM Notes: Heated 2 gals. Of water to ~ 125 deg F. Softened the honey in hot water. Mixed the honey into the water until thoroughly combined. Reconstituted 2 packets of yeast. Added one stick of cinnamon to the fermenter. (Will add a vanilla pod when aging) Cooled the wort to 80 deg F. Added the yeast. OG 1.123, 16.2% ABV possible.
Awesome Recipe	Munich Helles	5.5 Gallons	1.065	1.016	6.42	23.59	13.15 °L	230	0
Author: jdruyves Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2019 6:02 PM Notes:
Awesome Recipe	American Light Lager	4 Litres	1.042	1.005	4.76	0	13.41 °L	230	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 8:09 PM Notes:
WEISSBIER	Weissbier	15 Litres	1.048	1.014	4.41	8.05	4.16 °L	230	0
Author: pfrancocorbacho@gmail.com Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 1:22 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.01	1.003	1.01	0	3.01 °L	230	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 4:08 PM Notes:
My Rise	Saison	5.5 Gallons	1.066	1.009	7.49	56.86	4.27 °L	230	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 11:29 PM Notes:
Stiffy Green	American IPA	5.5 Gallons	1.044	1.008	4.67	0	4.24 °L	230	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 3:06 PM Notes:
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