Redemption Sour
|
Flanders Red Ale
|
5 Gallons |
1.048 |
1.012 |
4.75 |
22.59 |
9.02 °L
|
230 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 10:20 PM |
Notes: Steep grains at 152 for 20 min.
Remove grains.
Boil for 40 min with hops and extract.
Brewer's Best Red Ale kit with following substitutions:
1 oz UK Kent Goldings
Wyeast 3763 Roeselare Ale Blend
Added to primary fermentor:
Cherries from bottom of moonshine jar
3 spoonfuls of oak cubes soaked in cherry moonshine |
|
Baltic Porter
|
Baltic Porter
|
40 Litres |
1.081 |
1.02 |
7.96 |
29.1 |
28.83 °L
|
230 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 3:38 PM |
Notes: |
|
Richardson Stout
|
American Stout
|
5.5 Gallons |
1.051 |
1.013 |
5.05 |
32.2 |
33.36 °L
|
230 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 5:38 PM |
Notes: |
|
NE Imperial IPA
|
Imperial IPA
|
5 Gallons |
1.065 |
1.014 |
6.59 |
126.31 |
8.44 °L
|
230 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 5:50 PM |
Notes: |
|
Carrie Mango Ale
|
Fruit Beer
|
5.5 Gallons |
1.063 |
1.01 |
6.88 |
24.91 |
4.99 °L
|
230 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 1:04 PM |
Notes: |
|
NEIPA ???
|
English IPA
|
21 Litres |
1.052 |
1.01 |
5.57 |
52.11 |
6.25 °L
|
230 |
0 |
|
|
Boil
Size: 9.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 11:44 PM |
Notes: |
|
Left In The Bin
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
35.34 |
9.24 °L
|
230 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 12:46 AM |
Notes: |
|
Peach Sour
|
Berliner Weisse
|
21 Litres |
1.044 |
1.011 |
4.31 |
3.44 |
3.7 °L
|
230 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.55 bar |
Creation
Date: 6/10/2020 6:47 AM |
Notes: |
|
Kaiser Kolsh
|
Kölsch
|
5.2 Gallons |
1.035 |
1.007 |
3.7 |
34.92 |
3.14 °L
|
230 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 4:50 AM |
Notes: |
|
American Ale 1
|
American Pale Ale
|
5 Gallons |
1.077 |
1.019 |
7.56 |
47.87 |
6 °L
|
230 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 6:50 PM |
Notes: |
|
First Go
|
American IPA
|
7 Litres |
1.064 |
1.015 |
6.37 |
67.63 |
10.29 °L
|
230 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2018 5:49 AM |
Notes: |
|
Bitter Chocolate Imperial Stout
|
Russian Imperial Stout
|
20.8 Litres |
1.056 |
1.017 |
5.04 |
13.64 |
34.23 °L
|
230 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 75 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2020 5:02 PM |
Notes: |
|
Pilsen
|
German Pilsner (Pils)
|
6 Gallons |
1.046 |
1.008 |
4.98 |
19.6 |
3.58 °L
|
230 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6 |
Creation
Date: 1/13/2020 4:13 PM |
Notes: |
|
Awesome Recipe
|
Old Ale
|
5.5 Gallons |
1.067 |
1.008 |
7.74 |
19.89 |
4.61 °L
|
230 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 1/7/2020 5:44 AM |
Notes: |
|
Winter Warmer
|
Holiday/Winter Special Spiced Beer
|
6 Gallons |
1.072 |
1.019 |
6.96 |
83.97 |
20.44 °L
|
230 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/25/2019 1:31 AM |
Notes: |
|
MJ Lucid Pilsner
|
Bohemian Pilsener
|
23 Litres |
1.043 |
1.008 |
4.64 |
0 |
2.43 °L
|
230 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 8:46 AM |
Notes: |
|
My Rise
|
Saison
|
5.5 Gallons |
1.066 |
1.009 |
7.49 |
56.86 |
4.27 °L
|
230 |
0 |
|
Author:
|
|
1strepublic
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 11:29 PM |
Notes: |
|
MBS Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.052 |
1.015 |
4.91 |
17.58 |
43 °L
|
230 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 5:11 AM |
Notes: |
|
Autumn Amber
|
American Amber Ale
|
5.5 Gallons |
1.065 |
1.02 |
5.88 |
26.58 |
21.73 °L
|
230 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 2:13 PM |
Notes: |
|
Stiffy Green
|
American IPA
|
5.5 Gallons |
1.044 |
1.008 |
4.67 |
0 |
4.24 °L
|
230 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 3:06 PM |
Notes: |
|
|
|