Extract Homebrew Beer Recipes

Page 1210 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Ale #1	No Profile Selected	2.5 Gallons	1.064	1.016	6.27	8.95	8.11 °L	292	0
Author: Jerry G Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 4:01 AM Notes:
Mom's Beer	American IPA	2 Gallons	1.064	1.011	6.94	77.88	4.7 °L	291	0
Author: wmr803 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 12:59 PM Notes:
Awesome Recipe	Double IPA	3 Gallons	1.079	1.015	8.34	97.39	9.85 °L	291	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 4:28 PM Notes:
Black IPA	Specialty IPA: Black IPA	1 Gallons	1.06	1.011	6.42	67.63	40.43 °L	291	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 6:20 PM Notes:
Sabro, Zappa, Citra	American IPA	5.5 Gallons	1.06	1.014	5.93	41.5	4.5 °L	291	0
Author: Adogbrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 1:13 AM Notes:
Infinite Spunk	Specialty IPA: New England IPA	20 Litres	1.061	1.013	6.35	35.76	8.13 °L	291	0
Author: Jive Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 10:04 AM Notes:
All In All Day	American IPA	5.5 Gallons	1.057	1.011	6.09	47.57	6.02 °L	291	0
Author: MadEye Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2022 12:09 AM Notes:
Awesome Recipe	American IPA	3 Gallons	1.038	1.009	3.7	0	2.4 °L	291	0
Author: Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2022 11:51 PM Notes:
Blazey Hazey IPA	Specialty IPA: New England IPA	5 Gallons	1.063	1.011	6.8	49.79	3.67 °L	291	0
Author: Carpy Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.096 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 1/29/2022 9:39 PM Notes:
Madrugonago	Specialty IPA: Red IPA	143.84 Litres	1.063	1.011	6.72	28.15	11.68 °L	291	0
Author: Acastillo Boil Size: 181.7 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 11:43 AM Notes:
Cerveja Generica 04_03_21	American IPA	32 Litres	1.054	1.014	5.32	23.43	3.41 °L	291	0
Author: Brewer's Friend Clovis Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 7:05 PM Notes:
Tababanac	Witbier	5.5 Gallons	1.06	1.015	5.89	10.41	4.39 °L	291	0
Author: EL-P Boil Size: 7.875 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 3/1/2021 2:13 AM Notes:
IPA Recipe	Specialty IPA: New England IPA	5 Gallons	1.085	1.02	8.5	267.28	7.91 °L	291	0
Author: Azstylee15 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 10:23 PM Notes:
NEWING	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.019	6.95	0	4.82 °L	291	0
Author: Soong-Ki Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 6:29 AM Notes:
Shelter In Place (S.I.P.)	Specialty IPA: Black IPA	5 Gallons	1.077	1.015	8.15	41.43	34.36 °L	291	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.4 oz Creation Date: 4/29/2020 4:21 PM Notes:
PamplePaw	Clone Beer	5.5 Gallons	1.031	1	4.01	0	0.75 °L	291	0
Author: brian@validationale.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 3:12 AM Notes:
Simcoe/amarillo	Specialty IPA: New England IPA	5 Gallons	1.058	1.012	6.03	58.18	3.86 °L	291	0
Author: Jbolts Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 5:50 PM Notes:
JOS 4 - Sesyjne IPA	Specialty IPA: New England IPA	25 Litres	1.046	1.011	4.51	34.33	4.3 °L	291	0
Author: Ethelder Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 2:45 PM Notes: gotujemy płatki przez 15 minut a potem odcedzamy. I tą wodę, którą z tego otrzymamy dolewamy do brzeczki jak się zacznie podgrzewać. po gotowaniu a przed drożdżami zmniejszamy ph do 5.1
Gluten Free Brown	Experimental Beer	5.5 Gallons	1.053	1.01	5.6	17.19	11.63 °L	291	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 4:12 PM Notes:
Mosaic And Calypso	Specialty IPA: New England IPA	21 Litres	1.068	1.017	6.69	62.76	7.87 °L	291	0
Author: ForeignObjects Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 3:03 PM Notes:
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