Extract Homebrew Beer Recipes

Page 1210 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bloody Valentine	Saison	5.5 Gallons	1.07	1.014	7.33	22.56	14.53 °L	319	0
Author: Generations Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 8:54 PM Notes:
桃	No Profile Selected	500 Litres	1.044	1.011	4.37	8.81	3.22 °L	319	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 7:27 AM Notes:
Modern Red Ale	Irish Red Ale	15 Litres	1.047	1.01	4.89	58.81	17.59 °L	319	1
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 8:09 PM Notes:
Eric's Mead	No Profile Selected	5 Gallons	1.14	1	18.38	0	6.21 °L	319	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.14 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 9:16 PM Notes: 1) 3 gals with 2 gal of honey 2) Mix well, heat to 180F, hold for 15 mins 3) Add yeast nurtient 4) Chill to <70F rapidly 5) Pitch yeast/ shake sani'd ferm 6) ferment 1 month
Iranian Recipe	No Profile Selected	19 Litres	1.074	1.009	8.56	19.5	8.67 °L	319	0
Author: Ardavan Boil Size: 24.33 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 178.6 g Creation Date: 8/17/2024 9:54 AM Notes:
Florida Weisse (Craft-A-Brew - Extract) With Tamarind	Berliner Weisse	1 Gallons	1.07	1.033	4.85	14.33	3.77 °L	319	1
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.6 oz Creation Date: 7/1/2024 4:42 PM Notes: Beer recipe instructions followed: https://cdn.shopify.com/s/files/1/0168/3816/files/NEW_1_Gal_Rec_Sheet_Florida_Weisse.pdf Customizations: Tamarind, Lactose Mistakes made: Added 4oz of lactose with DME (prior to kettle souring). Added additional 4oz of lactose post kettle souring to compensate.
日野ポーター	No Profile Selected	1000 Litres	1.053	1.016	4.84	11.35	43.01 °L	319	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 7:34 AM Notes:
Halloween English Ale	Standard/Ordinary Bitter	5.25 Gallons	1.036	1.011	3.24	26.29	23.45 °L	319	0
Author: Drew Nealis Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 7:44 PM Notes:
Floppy Topper	No Profile Selected	13 Gallons	1.048	1.011	4.96	13.8	4.83 °L	319	0
Author: Boil Size: 14.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/26/2023 8:00 PM Notes:
Tomcat Brew	No Profile Selected	155 Gallons	1.055	1.011	5.78	0	4.26 °L	319	0
Author: EbbandFlow Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 1:05 PM Notes:
Mango Mosaic Hop Clot	American IPA	6 Gallons	1.06	1.011	6.33	63.83	7.28 °L	319	0
Author: Two Johns Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2015 9:29 PM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.058	1.016	5.53	18.46	33.01 °L	319	0
Author: jimjam87 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 2:45 PM Notes:
Bloody Tourists	Standard/Ordinary Bitter	5 Litres	1.047	1.011	4.73	37.8	7.92 °L	319	0
Author: bigfgeorge Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 3:26 PM Notes:
CTC Brown Ale	Mild	5 Gallons	1.066	1.014	6.78	19.29	22.96 °L	319	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 7:00 PM Notes: Cinnamon sticks and cinnamon toast crunch in secondary for conditioning
Maiden Voyage IPA	American IPA	3 Gallons	1.082	1.022	7.78	76.93	26.83 °L	319	0
Author: Tim Rittinger Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 2:08 PM Notes:
Gentleman Prefer Blonde(s) Ale	Blonde Ale	5.5 Gallons	1.065	1.018	6.23	22.79	6.02 °L	319	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 1:01 PM Notes:
Basic IPA	American IPA	5 Gallons	1.062	1.01	6.79	57.69	4.44 °L	319	0
Author: Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 1:06 PM Notes:
Collab Brown Ale Nitro	Mild	42 Litres	1.05	1.013	4.86	21.4	25.67 °L	319	0
Author: Ryan Red Sky Brew Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:37 AM Notes:
Ext March 2019	American Pale Ale	16 Gallons	1.047	1.009	5.02	0	4.19 °L	319	0
Author: mcbrewski Boil Size: 4 Gallons Boil Time: 40 Boil Gravity: 1.189 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2019 3:14 PM Notes:
Recipie 1	Saison	6.7 Gallons	1.059	1.013	6.09	69	3.1 °L	319	0
Author: Tim's Brew House Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 4:55 PM Notes:
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