Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Rye - 2 Gal	No Profile Selected	2 Gallons	1.061	1.021	5.24	36.55	18.19 °L	350	0
Author: Worts & All Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 9:58 PM Notes:
Julaibock	Maibock/Helles Bock	224.75 Gallons	1.07	1.014	7.38	23.81	6.88 °L	350	0
Author: Boil Size: 227.83 Gallons Boil Time: 75 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 4:56 PM Notes:
Lesa's Seltzer	Hard Seltzer	5 Gallons	1.035	1	4.53	0	0 °L	350	0
Author: Boil Size: 5.25 Gallons Boil Time: 10 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 29.25 psi Creation Date: 5/27/2025 12:28 PM Notes: 5 gallons of RO or distilled water 1 pack of Propper Seltzer yeast nutrient Fermentation: 68-95*F (85*F for 2 Days) Add fruit extract to your keg or each glass as it’s served
Seltzer	No Profile Selected	480 Gallons	1.069	1.014	7.21	0	0 °L	350	0
Author: Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 9:02 AM Notes:
California	No Profile Selected	12 Litres	1.048	1.01	5.09	28.19	5.04 °L	350	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72g Creation Date: 7/3/2024 3:42 PM Notes:
Medieval Low Beer	No Profile Selected	10 Gallons	1.022	1.004	2.33	23.79	2.3 °L	350	0
Author: williebrew Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 1:10 AM Notes:
Saison La Season	Saison	5 Gallons	1.065	1.014	6.63	31.5	5.97 °L	350	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 11:50 PM Notes:
Farmhouse Braggot	No Profile Selected	1.3 Gallons	1.053	1.011	5.56	25.09	8.21 °L	350	0
Author: Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 11:47 AM Notes:
Oranje Kolsch	No Profile Selected	5 Gallons	1.005	1.001	0.48	0	3.86 °L	350	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2023 3:49 AM Notes:
Oatmeal Stout	No Profile Selected	5 Gallons	1.054	1.008	6.01	76.82	50 °L	350	0
Author: TheCivilman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 6:39 PM Notes:
Nelson And Galazy DIPA	Imperial IPA	3.5 Gallons	1.079	1.02	7.77	87.74	4.88 °L	350	0
Author: asacco99 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:04 AM Notes:
Base Mead	No Profile Selected	5 Gallons	1.084	1.004	10.47	0	4.38 °L	350	0
Author: SourpatcheKid Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 12:55 PM Notes:
SHSIPA	No Profile Selected	5.5 Gallons	1.042	1.008	4.48	123.53	4.41 °L	350	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 2:44 AM Notes:
FULL SPECTRUM RED ALE 2G	No Profile Selected	2.25 Gallons	1.044	1.011	4.28	25.09	18.34 °L	350	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.196 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 8:47 PM Notes:
SPEARFISHER IPA 2 GALLON RECIPE	No Profile Selected	2.25 Gallons	1.057	1.011	6.02	44.22	16.59 °L	350	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 6:08 PM Notes:
Awesome Recipe	Saison	25 Litres	1.04	1.01	3.98	0	3.58 °L	350	0
Author: Subnetix Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 6:52 AM Notes:
Edinbud	Light American Lager	450 Litres	1.041	1.01	4.08	15.22	2.4 °L	350	0
Author: MTBMarty237 Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 12:01 PM Notes:
Vasen Extreme	Belgian Dark Strong Ale	5 Gallons	1.104	1.023	10.66	7.64	26.44 °L	350	0
Author: ctjester23 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 12:28 AM Notes: Cherries to be added to secondary fermentation. Honey can be swapped for Belgian candy sugar.
My Rise	Saison	5.5 Gallons	1.066	1.009	7.49	56.86	4.27 °L	350	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 11:29 PM Notes:
Belgian Dark Strong	Belgian Dark Strong Ale	5.5 Gallons	1.076	1.013	8.31	30.67	21.98 °L	350	0
Author: BYOB Scottsdale Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 10:49 PM Notes:
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