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Red Rye - 2 Gal

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 205 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)

Created: Tuesday August 23rd 2022

Original Gravity:

1.061

Final Gravity:

1.021

ABV (standard):

5.2%

IBU (tinseth):

36.6

SRM (morey):

18.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 lb	Briess - DME Golden Light2 lb DME Golden Light		44.6	4	59.3%
2 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
12 oz	German - CaraMunich I12 oz CaraMunich I	34	39	22.2%
2 oz	American - Roasted Barley2 oz Roasted Barley	33	300	3.7%
8 oz	Briess - Rye Malt8 oz Rye Malt	36.8	3.7	14.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.40 oz	Challenger0.4 oz Challenger Hops	Pellet	8.5	Boil	60 min	32.56	36.4%
0.20 oz	BSG - Fuggle0.2 oz Fuggle Hops	Pellet	4.2	Boil	15 min	3.99	18.2%
0.50 oz	Challenger0.5 oz Challenger Hops	Pellet	8.5	Boil	0 min		45.5%
1.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.90 oz	Challenger (Pellet)	32.56	81.9%
0.20 oz	BSG - Fuggle (Pellet)	3.99	18.2%
1.10 oz / $ 0.00

Yeast

Lallemand - LALBREW® LONDON ENGLISH-STYLE ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 40 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

184

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-23 21:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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