Extract Homebrew Beer Recipes

Page 1176 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Cherry Wheat	Fruit Beer	5 Gallons	1.043	1.011	4.2	14.97	1.97 °L	266	0
Author: Brett Eigel Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 4:48 PM Notes:
Handsomer	Dry Mead	6 Gallons	1.091	1.023	8.96	0	4.08 °L	266	0
Author: Boxcar Brewing Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 5:11 PM Notes: Age in primary for 1 month. Age for 1 month in secondary
NE Imperial IPA	Imperial IPA	5 Gallons	1.065	1.014	6.59	126.31	8.44 °L	266	0
Author: Jim Geyer Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 5:50 PM Notes:
NEW NEEEPA	American IPA	5.5 Gallons	1.068	1.017	6.72	0	4.44 °L	266	0
Author: sicilian77732@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 12:52 AM Notes:
Stout	Dry Stout	18 Litres	1.054	1.016	5.04	0	33.35 °L	266	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 7:51 PM Notes:
Dubbel Jul	Belgian Dubbel	40 Litres	1.069	1.012	7.48	26.43	30.6 °L	266	0
Author: Boil Size: 47 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 3:57 PM Notes:
Hefeweizen	Weizen/Weissbier	2.5 Gallons	1.051	1.01	5.45	47.12	4.17 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 2:14 PM Notes:
NB Sweet Stout	Sweet Stout	5 Gallons	1.058	1.021	4.79	13.58	32.35 °L	266	0
Author: jeffrhone@hotmail.com Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 12/12/2020 3:33 PM Notes:
IGA Erbaluce	Fruit Beer	3.6 Litres	1.06	1.001	7.64	23.48	6.87 °L	266	0
Author: Boil Size: 3.6 Litres Boil Time: N/A Boil Gravity: 1.06 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 6:49 AM Notes:
Blood Orange Lager	International Amber Lager	4.5 Gallons	1.051	1.009	5.48	24.75	5.68 °L	266	0
Author: Dickie's Brewery Boil Size: 3.5 Gallons Boil Time: 40 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 6:18 PM Notes: After 10 Days primary add blood orange juice and rind, 4 days & keg or bottle
Saison De Beauvoir	Saison	6 Gallons	1.057	1.013	5.77	26.89	4.55 °L	266	0
Author: FenderOffset238 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2013 10:29 PM Notes: 3gal boil ~.25# of meldonoid in cheese cloth @ 150/160 degrees F for 20 min. 45min boil 1# wheat DME @45min, 3# DEM @15min
#100 Clone	English Barleywine	23 Litres	1.094	1.022	9.45	115.67	19.7 °L	266	0
Author: Nostro Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 6:15 AM Notes:
Dark Saison W/ Currants	Saison	4 Gallons	1.061	1.005	7.27	9.8	18.98 °L	266	0
Author: Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 1:06 PM Notes:
New Imp Stout	Russian Imperial Stout	3.2 Gallons	1.086	1.016	9.11	66.68	47.07 °L	266	0
Author: FernandoVarellla Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 6:33 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.034	1	4.45	0	2.09 °L	266	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 1:36 AM Notes:
Awesome Recipe	American Light Lager	22 Litres	1.035	1.009	3.44	0	4.32 °L	266	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 9:35 AM Notes:
NEIPA Weelington	American IPA	20 Litres	1.042	1.01	4.11	0	4.31 °L	266	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 5:48 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.026	1.007	2.6	0	5.92 °L	266	0
Author: Quikbrew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 2:01 PM Notes:
Sour Araza	American Light Lager	1500 Litres	1.044	1.011	4.36	0	2.52 °L	266	0
Author: Diacetilo Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 5:40 PM Notes:
Black Ipa	American IPA	17 Litres	1.074	1.022	6.8	76.67	32.72 °L	266	0
Author: greig Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 8:07 PM Notes:
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