|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.056 |
1.014 |
5.56 |
0 |
16.93 °L
|
300 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2019 1:07 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
63 Gallons |
1.072 |
1.018 |
7.05 |
16.29 |
40.56 °L
|
300 |
0 |
|
|
|
| Boil
Size: 65.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 10:12 AM |
| Notes: |
|
|
Terror Ryelight
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.012 |
5.69 |
71.89 |
10.29 °L
|
300 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 12:11 AM |
| Notes: |
|
|
The One With The Lion On It
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.17 |
0 |
2.89 °L
|
300 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 11:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.52 |
0 |
6.44 °L
|
300 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 11:33 PM |
| Notes: |
|
|
Base Pale Ale
|
No Profile Selected |
60 Litres |
1.043 |
1.006 |
4.79 |
0 |
5.31 °L
|
300 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.367 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/21/2019 12:47 AM |
Notes: Pitched @ 26 degrees 21/2/1019
SG readings
21/02/2019 1.047
26/02/2019 1.018
3/03/2019 1.014
Pitched @ degrees 8/5/2019
SG readings
8/5/2019 1.053
12/5/2019 1.029
17/5/2019 1.013
Pitched @ degrees 24/11/2020
SG readings
24/11/2020 1.044
27/11/2020 1.022
30/11/2020 1.013
05/12/2020 1.008
05/12/2020 cold crash started |
|
|
Purple Rain
|
No Profile Selected |
5 Gallons |
1.058 |
1.012 |
5.99 |
8.64 |
2.98 °L
|
300 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.097 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 4:31 AM |
| Notes: |
|
|
First SMalt
|
No Profile Selected |
40 Gallons |
1.083 |
1.013 |
9.3 |
0 |
20.99 °L
|
300 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 7:42 PM |
| Notes: |
|
|
Yellow Season
|
Saison
|
20 Litres |
1.049 |
1.004 |
5.81 |
22.45 |
4.5 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 2:34 PM |
| Notes: |
|
|
Morochas Triple Blond
|
Belgian Golden Strong Ale
|
200 Litres |
1.071 |
1.012 |
7.77 |
1.95 |
5.44 °L
|
299 |
0 |
|
|
|
| Boil
Size: 207.47 Litres |
Boil Time: 75 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.38 bar |
Creation
Date: 1/3/2023 8:29 PM |
| Notes: |
|
|
Juicy Melon NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.049 |
1.01 |
5.15 |
19.25 |
3.3 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2022 6:09 PM |
| Notes: |
|
|
양조심화 - NEIPA
|
Specialty IPA: New England IPA
|
329.7 Litres |
1.005 |
1.001 |
0.45 |
0 |
0.83 °L
|
299 |
0 |
|
|
|
| Boil
Size: 372.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2022 2:30 AM |
| Notes: |
|
|
Holidaze Haze
|
Specialty IPA: New England IPA
|
5 Gallons |
1.081 |
1.022 |
7.74 |
31.79 |
4.21 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 6:16 PM |
Notes: Notes after drinking:
- Good taste
- Kind of sugary/sweet
- Turned out daker than expected (maybe try to use Dry malt extract instead of liquid)
|
|
|
Extract Dubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.07 |
1.015 |
7.23 |
12.51 |
24.37 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 4:11 PM |
| Notes: |
|
|
Hazy One
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.17 |
12.43 |
4.82 °L
|
299 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 6:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.077 |
1.019 |
7.63 |
0 |
3.57 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2020 2:57 PM |
| Notes: |
|
|
BM Wit.
|
Witbier
|
3.5 Gallons |
1.052 |
1.014 |
4.97 |
17.15 |
3.37 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 2:41 PM |
| Notes: |
|
|
NEIPA 5.5
|
Specialty IPA: New England IPA
|
58 Litres |
1.059 |
1.019 |
5.26 |
25.03 |
4.97 °L
|
299 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 58 Litres |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 9:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.044 |
1.011 |
4.35 |
222.34 |
9.01 °L
|
299 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 6:28 PM |
| Notes: |
|
|
TEST SAISON
|
Mixed-Fermentation Sour Beer
|
1 Gallons |
1.056 |
1.011 |
5.85 |
7.09 |
4.5 °L
|
299 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 6:23 PM |
| Notes: |
|
|
|
|