Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
49.14 |
66.7% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
8.7 |
Dry Hop
|
60 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Sterling (Pellet) 2.9999999931377 oz Sterling (Pellet) Hops |
|
49.14 |
100% |
|
3 oz
/ $ 0.00
|
Priming
|
Method: White Cane Sugar
Amount: 4.6 oz
Temp: 68 °F
CO2 Level: 2.57 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Surlyfest Clone" Märzen beer recipe by Midwest Supplies. Extract, ABV 6.89%, IBU 49.14, SRM 11.81, Fermentables: (DME Sparkling Amber, LME Rye, Liquid Malt Extract - Munich) Steeping Grains: (Melanoidin, Goldpils Vienna Malt) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-07 19:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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