Extract Homebrew Beer Recipes

Page 1163 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Steamed Hops NEIPA	American Pale Ale	5.5 Litres	1.055	1.011	5.73	16.92	5.65 °L	300	0
Author: Trimmer Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2020 7:36 PM Notes:
Let's Not But Say We Did	Weissbier	5.5 Gallons	1.026	1.006	2.54	11.71	3.15 °L	300	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 3:44 PM Notes: Tasted at Kinsmen Brewing on 7/11/24 and this is my attempt at a home brewed version. Used Ahtanum hops to give orange zest flavor because I am nervous about overdoing it with real orange zest. Brewery's description: Light wheat beer w/ corriander & orange zest. 2% ABV. A light, easy drinking, and low ABV wheat beer to celebrate the days getting longer.
Amber Ale	American Amber Ale	5 Gallons	1.055	1.014	5.43	21.8	10.49 °L	300	0
Author: Alan Cottrill Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 12:30 AM Notes:
Reese Arch Pro-J	Blonde Ale	2.5 Gallons	1.052	1.01	5.51	11.47	5.67 °L	300	0
Author: James Lovibond Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 8:18 PM Notes: One of three batches, only change will be water chemistry. Purpose is for sensory analysis between batches for future reference
It’s Summer Honey Kolsch	Blonde Ale	5.5 Gallons	1.015	1.003	1.53	25.66	5.07 °L	300	0
Author: Kenneyg Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 3/20/2023 11:07 PM Notes:
Pumpkin	American Amber Ale	5.5 Gallons	1.03	1.008	2.98	0	2.37 °L	300	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 3:35 PM Notes:
Merrican Amber Ale	American Amber Ale	1 Gallons	1.053	1.01	5.59	31.02	14.09 °L	300	0
Author: DaddyDogg Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 5:11 PM Notes:
CTZ Extract Bitter	Best Bitter	1.75 Gallons	1.045	1.01	4.59	36.36	13.28 °L	300	0
Author: J-Ho Boil Size: 2 Gallons Boil Time: 15 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2022 12:27 PM Notes: This is competitive with the AG version. A less dry finish would be nice. Maybe cut back on Special B and gypsum addition.
Redbean Weizen, Ver. 1	Weissbier	21 Litres	1.055	1.011	5.73	7.79	3.58 °L	300	0
Author: SOMA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 7:15 AM Notes:
Rudolf Lundgren Amber Pale Ale	American Pale Ale	20 Litres	1.053	1.011	5.49	70.01	6.71 °L	300	0
Author: MartyMacAdam Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 4:26 PM Notes:
Wheat Beer	American Pale Ale	23 Litres	1.066	1.017	6.5	0	5.45 °L	300	0
Author: espressofiend1 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.138 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 9:28 PM Notes:
ANZAC Experiment	American Pale Ale	5.25 Gallons	1.05	1.01	5.2	49.94	5.92 °L	300	0
Author: KB Mac Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 9/3/2020 9:58 PM Notes: OG 1.050, pitched from pack with no starter - strong fermentation within 5 hours at 80 degrees - added 1 oz Galaxy to primary fermenter 40 hours after pitch, when primary fermentation began to slow, then 1 oz galaxy and 1 oz nelson sauvin when transferred to secondary
Big Bad Bitter	Strong Bitter	10 Litres	1.051	1.015	4.65	22.25	13.9 °L	300	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 1:47 PM Notes:
Hawaiian Longboard	Blonde Ale	5.5 Gallons	1.056	1.008	6.2	21.18	4.33 °L	300	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 4:42 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.055	1.011	5.9	37.92	5.22 °L	300	0
Author: OriolesMagic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 12:07 AM Notes:
Scotch Ale - 2019 Pig Roast	Scottish Export	5.25 Gallons	1.067	1.018	6.4	26.18	13.77 °L	300	1
Author: jjskck Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2019 6:03 PM Notes:
English Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.036	1.011	3.25	35.48	9.18 °L	300	1
Author: Robert Cantu Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 1.3 oz Creation Date: 4/26/2019 1:30 PM Notes:
Demi-John Irish Redser	Irish Red Ale	6.2 Gallons	1.048	1.011	4.8	16.15	12.41 °L	300	0
Author: Craftsydad Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 5:22 PM Notes:
Jeffs Lashes	Blonde Ale	21 Litres	1.048	1.01	4.87	19.25	3.88 °L	300	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 4:15 AM Notes:
Weisse	Weissbier	25 Litres	1.041	1.01	4.07	13.86	3.49 °L	300	0
Author: Albin Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 12:03 PM Notes:
« First ‹ Previous 1159 1160 1161 1162 1163 1164 1165 1166 1167 Next › Last »							Page 1163 of 1,608 20 Recipes of 32,158