amber ale Beer Recipe | Extract American Amber Ale by Alan Cottrill | Brewer's Friend
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amber ale

182 calories 19 g 12 oz
Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Monday October 16th 2023
1.055
1.014
5.4%
21.8
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Muntons - Light Dry Malt Extract (DME)6 lb Light Dry Malt Extract (DME) 42 4.3 85.7%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Yakima Chief Hops - Cascade LupuLN2 (Cryo)7 g Cascade LupuLN2 (Cryo) Hops Lupulin Pellet 12 Boil 60 min 10.75 36.8%
7 g Yakima Chief Hops - Cascade LupuLN2 (Cryo)7 g Cascade LupuLN2 (Cryo) Hops Lupulin Pellet 12 Boil 30 min 8.26 36.8%
5 g Yakima Chief Hops - Cascade LupuLN2 (Cryo)5 g Cascade LupuLN2 (Cryo) Hops Lupulin Pellet 12 Boil 10 min 2.78 26.3%
19 g / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"amber ale" American Amber Ale beer recipe by Alan Cottrill. Extract, ABV 5.43%, IBU 21.8, SRM 10.49, Fermentables: (Light Dry Malt Extract (DME)) Steeping Grains: (Caramel / Crystal 60L) Hops: (Cascade LupuLN2 (Cryo))
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  • Public: Yup, Shared
  • Last Updated: 2023-10-16 01:54 UTC
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