Tanner Toussaint Beer 1
|
American Brown Ale
|
2.25 Gallons |
1.05 |
1.012 |
4.97 |
28.76 |
21.39 °L
|
231 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 3/15/2021 7:16 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
6.9 Litres |
1.048 |
1.009 |
5.15 |
0 |
6.06 °L
|
231 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 10:00 PM |
Notes: |
|
Hop Test - Chinook/Mosaic
|
American Pale Ale
|
1 Gallons |
1.055 |
1.011 |
5.89 |
43.48 |
7.05 °L
|
231 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 7:44 PM |
Notes: |
|
Peppermint Hot Chocolate Milk Stout With Roast Marshmallows (wip)
|
American Stout
|
5 Gallons |
1.063 |
1.023 |
5.22 |
13.4 |
50 °L
|
231 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 5:17 AM |
Notes: |
|
Maple Nut Brown
|
American Amber Ale
|
2.75 Gallons |
1.062 |
1.01 |
6.92 |
52.81 |
25.18 °L
|
231 |
0 |
|
|
Boil
Size: 3.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 8:47 PM |
Notes: Add Maple Syrup 12 Ounces at flame out and add Pecan extract 1- 2 Ounces during packaging. |
|
Kesä Olut
|
American Pale Ale
|
12 Litres |
1.057 |
1.014 |
5.6 |
101.93 |
4.76 °L
|
231 |
0 |
|
|
Boil
Size: 20.73 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 1:12 PM |
Notes: |
|
Milk Stout Smackdown
|
American Stout
|
20.8 Litres |
1.07 |
1.024 |
6.08 |
44.65 |
39.33 °L
|
231 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 2/13/2023 5:17 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
1 Gallons |
1.058 |
1.012 |
6.03 |
41.34 |
50 °L
|
231 |
0 |
|
|
Boil
Size: 2.13 Gallons |
Boil Time: 45 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 2:33 PM |
Notes: |
|
146 My Wifes Pale
|
American Pale Ale
|
28 Litres |
1.037 |
1.007 |
3.9 |
15.49 |
3.68 °L
|
231 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 35 |
Boil Gravity: 1.032 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2022 6:44 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
30 Litres |
1.055 |
1.014 |
5.43 |
25.95 |
9.5 °L
|
231 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2022 9:34 PM |
Notes: |
|
TIPAgain
|
American IPA
|
25 Litres |
1.063 |
1.013 |
6.63 |
84.42 |
5.1 °L
|
231 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2018 5:42 PM |
Notes: |
|
American Stout
|
American Stout
|
16 Gallons |
1.061 |
1.015 |
5.99 |
64.79 |
41.78 °L
|
231 |
0 |
|
Author:
|
|
testingapril
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2021 2:57 AM |
Notes: |
|
Push Start Grain
|
American Pale Ale
|
40 Litres |
1.051 |
1.01 |
5.38 |
31.27 |
8.85 °L
|
231 |
0 |
|
|
Boil
Size: 48.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/23/2020 6:16 PM |
Notes: |
|
APA BH
|
American Pale Ale
|
30 Litres |
1.054 |
1.01 |
5.71 |
87.31 |
7.83 °L
|
231 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: InvertSugar |
Priming Amount: 216.5 g |
Creation
Date: 9/30/2020 6:43 PM |
Notes: |
|
SMASH THE WICHER
|
American Pale Ale
|
1 Gallons |
1.062 |
1.015 |
6.23 |
38.77 |
7.31 °L
|
231 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.025 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 1 oz |
Creation
Date: 9/15/2020 10:43 PM |
Notes: |
|
Milk Stout
|
American Porter
|
2.8 Gallons |
1.045 |
1.017 |
3.6 |
27.04 |
24.14 °L
|
231 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 3/25/2020 12:12 AM |
Notes: |
|
Porter
|
American Porter
|
3 Gallons |
1.045 |
1.011 |
4.45 |
0 |
20.62 °L
|
231 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 12:14 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
15 Litres |
1.081 |
1.019 |
8.18 |
0 |
20.33 °L
|
231 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 12:39 PM |
Notes: |
|
Thunderhead IPA
|
American IPA
|
3 Gallons |
1.062 |
1.011 |
6.65 |
62.84 |
8.23 °L
|
231 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 6:23 PM |
Notes: |
|
Ponciana
|
American IPA
|
21 Litres |
1.065 |
1.015 |
6.54 |
73.37 |
7.26 °L
|
231 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 7:36 PM |
Notes: |
|
|
|