3 Irmãos
|
American Lager
|
13 Litres |
1.043 |
1.008 |
4.61 |
16.96 |
3.36 °L
|
233 |
0 |
|
|
Boil
Size: 19.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2021 9:06 PM |
Notes: |
|
Wunderbar Kolsch
|
Kölsch
|
4.8 Gallons |
1.05 |
1.011 |
5.07 |
33.85 |
3.91 °L
|
233 |
0 |
|
Author:
|
|
Box of Rocks
|
|
Boil
Size: 6.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 24.5 psi |
Creation
Date: 7/28/2024 10:00 PM |
Notes: Chill to 60
Oxygenate
Ferment at 60 F
Let rise 2 to 3 degrees F per day as fermentation slows
Cold Crash |
|
Peach Crush
|
Fruit Beer
|
5 Gallons |
1.051 |
1.01 |
5.39 |
48.32 |
5.67 °L
|
233 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 5:38 PM |
Notes: Mash with 3.5 gallons @ 154; sparge to 6.5. |
|
OC 2.0
|
International Pale Lager
|
5.5 Gallons |
1.048 |
1.008 |
5.23 |
16.19 |
4.25 °L
|
233 |
0 |
|
|
Boil
Size: 7.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 7:37 PM |
Notes: |
|
Biscuits And Honey
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
41.96 |
5.36 °L
|
233 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2023 1:19 AM |
Notes: |
|
Christmas Beer
|
Holiday/Winter Special Spiced Beer
|
5 Gallons |
1.051 |
1.013 |
4.99 |
0 |
32.15 °L
|
233 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 9:40 PM |
Notes: |
|
Point Chev Festbier
|
Festbier
|
15 Litres |
1.062 |
1.015 |
6.21 |
19.71 |
7.06 °L
|
233 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 12:51 AM |
Notes: |
|
Mosaic Honey Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.043 |
1.01 |
4.31 |
23.04 |
5.53 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2023 10:02 PM |
Notes: |
|
NZ Kolsch
|
Kölsch
|
11 Gallons |
1.052 |
1.012 |
5.14 |
28.95 |
4.19 °L
|
233 |
1 |
|
Author:
|
|
|
|
Boil
Size: 13.36 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2022 2:11 PM |
Notes: Copy of Laser Eels 3. Adding NZ Hops. Changed Yeast. Softened water chem.
Ferment at 60 for 8 days
Raise to 68 for 4 days
Cold Crash and Lager
|
|
Cash Money Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.36 |
21.37 |
3.43 °L
|
233 |
0 |
|
|
Boil
Size: 7.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2021 2:45 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
11 Litres |
1.054 |
1.014 |
5.28 |
14.45 |
5.36 °L
|
233 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 11:37 AM |
Notes: |
|
Fake Japanesse Lager
|
International Pale Lager
|
24 Litres |
1.027 |
1.006 |
2.73 |
0 |
2.3 °L
|
233 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 7:52 PM |
Notes: |
|
Kolsch
|
Kölsch
|
3.75 Gallons |
1.05 |
1.013 |
4.84 |
29.9 |
4.2 °L
|
233 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 5/25/2020 1:44 PM |
Notes: |
|
Golden Strong
|
Belgian Golden Strong Ale
|
5 Gallons |
1.083 |
1.021 |
8.16 |
0 |
4.96 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 8:08 PM |
Notes: |
|
Spring Pilsner
|
International Pale Lager
|
5 Litres |
1.048 |
1.009 |
5.19 |
20.61 |
3.58 °L
|
233 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 4/9/2020 8:45 AM |
Notes: |
|
Smack Of Wheat Lager
|
International Pale Lager
|
19 Litres |
1.052 |
1.017 |
4.64 |
25.94 |
3.86 °L
|
233 |
0 |
|
Author:
|
|
petechurcher@gmail.com
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2019 7:21 PM |
Notes: escarpment goldrush lager yeast |
|
Nice Melons Milkshake IPA
|
Fruit Beer
|
5.5 Gallons |
1.052 |
1.015 |
4.84 |
0 |
6.54 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 2:54 AM |
Notes: |
|
Payne Amber Ale
|
Old Ale
|
10 Gallons |
1.072 |
1.019 |
6.94 |
53.56 |
14.11 °L
|
233 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 6:42 PM |
Notes: |
|
East Meets West Lager
|
International Pale Lager
|
5 Gallons |
1.049 |
1.015 |
4.43 |
25.83 |
9.81 °L
|
233 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 40 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 5:05 AM |
Notes: |
|
Batch #7 Belgian Dubbel
|
Belgian Dubbel
|
1.5 Gallons |
1.085 |
1.022 |
8.32 |
18.98 |
15.85 °L
|
233 |
0 |
|
|
Boil
Size: 2.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 5:08 PM |
Notes: |
|
|
|