Biab Homebrew Beer Recipes

Page 2120 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Milky Coffee Stout GetER	Sweet Stout	20.8 Litres	1.072	1.025	6.1	37.13	45.05 °L	244	0
Author: Andy__C Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 7:34 PM Notes:
BTBLP	American IPA	5 Litres	1.098	1.019	10.37	84.67	8.69 °L	244	0
Author: Boil Size: 10.76 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 1:17 PM Notes:
IPA LEMONDROP	English IPA	20.8 Litres	1.064	1.013	6.7	49.47	7.26 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 3:12 PM Notes:
Nicks F@king IPA	American IPA	30 Litres	1.062	1.018	5.73	110.07	6.17 °L	244	0
Author: Boil Size: 38.2 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 86.4 g Creation Date: 8/27/2020 10:40 AM Notes:
Milk Stout	Sweet Stout	18.9 Litres	1.047	1.011	4.72	32.95	46.07 °L	244	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2020 2:17 PM Notes:
Kind Of Abstrakt	Brown Porter	3.8 Litres	1.082	1.021	7.94	28.16	39.98 °L	244	0
Author: Chris Mey Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 11:26 AM Notes:
Raspberry Sour	Berliner Weisse	5 Gallons	1.056	1.012	5.78	33.12	5.41 °L	244	0
Author: corbmanj Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 2:04 PM Notes:
Marshall Madness IPA	English IPA	23 Litres	1.069	1.014	7.18	92.58	23.08 °L	244	0
Author: jtakadarb Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 3/15/2020 11:24 AM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.07	1.017	6.98	29.94	24.72 °L	244	0
Author: cyrus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 4:15 PM Notes:
Saison IPA	American IPA	5.5 Gallons	1.062	1.009	7.07	64.08	6.88 °L	244	0
Author: AntoinePSH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 4:49 PM Notes:
Winter Mead	American Light Lager	5.5 Gallons	1.069	1.001	8.91	0	3.37 °L	244	0
Author: solshaman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 8:27 AM Notes:
Awesome Recipe	Witbier	10 Litres	1.07	1.018	6.9	0	4.19 °L	244	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 1:49 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.074	1.023	6.69	31.65	46.25 °L	244	0
Author: Scuba_Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 10/9/2019 2:33 AM Notes:
Awesome Recipe	English IPA	26 Litres	1.057	1.014	5.6	54.97	13.78 °L	244	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 177.4 g Creation Date: 9/13/2019 11:55 AM Notes:
Belgian Quad	Belgian Dark Strong Ale	22 Litres	1.087	1.013	9.71	36.56	29.66 °L	244	0
Author: frankly Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 154.3 g Creation Date: 8/5/2019 1:30 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.052	1.013	5.17	11.31	5.04 °L	244	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 4:28 AM Notes:
Kettle Sour	Berliner Weisse	5.5 Gallons	1.073	1.018	7.17	0	5.62 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 2:48 AM Notes:
M-3	Sweet Stout	5 Gallons	1.055	1.041	1.93	27.23	50 °L	244	0
Author: GTB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 89 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 6:22 AM Notes:
UHMM IPA	American Light Lager	5.5 Gallons	1.053	1.013	5.19	98.53	6.59 °L	244	1
Author: Veloccity Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 10:07 PM Notes:
Summer Saison	Saison	5.5 Gallons	1.05	1.009	5.35	31.25	3.64 °L	244	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 9:10 PM Notes:
« First ‹ Previous 2116 2117 2118 2119 2120 2121 2122 2123 2124 Next › Last »							Page 2120 of 2,667 20 Recipes of 53,337