Reittausblogi APA
|
American Pale Ale
|
10 Litres |
1.057 |
1.014 |
5.64 |
0 |
5.51 °L
|
250 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 11:02 PM |
Notes: |
|
Rye'd Piper
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.88 |
33.73 |
13.35 °L
|
250 |
1 |
|
|
Boil
Size: 7.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2023 10:07 PM |
Notes: Next time double the rye but keep similar color and abv if possible |
|
Smells Like Moleasses
|
Imperial Stout
|
3 Gallons |
1.112 |
1.021 |
11.93 |
89.71 |
50 °L
|
250 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 8:50 PM |
Notes: |
|
Smash Pale Ale
|
American Pale Ale
|
20 Litres |
1.087 |
1.015 |
9.48 |
51.19 |
7.71 °L
|
250 |
0 |
|
|
Boil
Size: 26.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 200 |
Creation
Date: 7/27/2022 12:12 PM |
Notes: |
|
Foxy Brown
|
American Brown Ale
|
7 Gallons |
1.059 |
1.012 |
6.15 |
23.32 |
11.29 °L
|
250 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 7.3 oz |
Creation
Date: 9/22/2021 10:49 PM |
Notes: 2L Yeast Starter w/ 10.7 Lite DME started 24 hours prior to pitching. |
|
My Amber
|
American Amber Ale
|
5.25 Gallons |
1.052 |
1.013 |
5.14 |
27.01 |
10.71 °L
|
250 |
0 |
|
Author:
|
|
Dy
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 8/16/2021 7:51 PM |
Notes: TOTAL WATER NEEDED
8.06 Gallons
STRIKE WATER TEMP
161 Fahrenheit
TOTAL MASH VOLUME
8.91 Gallons
PREBOIL WORT
7.00 Gallons
POSTBOIL WORT
5.50 Gallons
INTO FERMENTER
5.25 Gallons |
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.21 |
37.22 |
5.87 °L
|
250 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 6:34 PM |
Notes: |
|
Anchor Steam Beer - Clone Series
|
California Common
|
11 Gallons |
1.05 |
1.013 |
4.92 |
33.5 |
12.15 °L
|
250 |
0 |
|
Author:
|
|
Piwi Esko
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2021 8:46 PM |
Notes: According to Website:
ABV: 4.9%
Grains: Blend of 2row and Caramel (?)
Hops: Northern Brewer
According to BYO 250 clone recipes magazine:
ABV: 4.9%
OG: 1.051
FG: 1.013
SRM: 12
IBUs: 33
Northern Brewer hops and AAU Schedule:
~11 AAU @ 60
~14 AAU @15
1 oz Northern Brewer @Flame out
|
|
Electoral College Pale Ale
|
American Pale Ale
|
11 Gallons |
1.058 |
1.015 |
5.72 |
0 |
5.1 °L
|
250 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 9:21 PM |
Notes: |
|
NMI
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.5 |
45.21 |
6.33 °L
|
250 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 2:05 AM |
Notes: |
|
Lemonaughty IPA
|
American IPA
|
3.5 Gallons |
1.061 |
1.011 |
6.49 |
48.29 |
5.07 °L
|
250 |
1 |
|
Author:
|
|
biergato
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 9:57 PM |
Notes: |
|
Double Citra
|
American IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.45 |
44.59 |
9.49 °L
|
250 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 7:41 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
90 Litres |
1.042 |
1.01 |
4.13 |
0 |
3.58 °L
|
250 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 7:38 PM |
Notes: |
|
Quarantine IPA
|
American IPA
|
5 Gallons |
1.057 |
1.013 |
5.84 |
67.26 |
8.94 °L
|
250 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 1:56 PM |
Notes: |
|
Home Pint
|
American Pale Ale
|
12 Litres |
1.051 |
1.014 |
4.8 |
44.09 |
7.29 °L
|
250 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 76.2 g |
Creation
Date: 3/22/2020 11:29 AM |
Notes: |
|
Mango Passion DIPA
|
American IPA
|
10 Litres |
1.049 |
1.01 |
5.18 |
80.18 |
6.41 °L
|
250 |
2 |
|
|
Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 46 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 65.5 g |
Creation
Date: 3/14/2020 2:38 PM |
Notes: Recipe is a work in progress and have yet to be completed. |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.056 |
1.013 |
5.56 |
80.03 |
3.59 °L
|
250 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2020 3:49 AM |
Notes: |
|
West Coast IPA
|
American IPA
|
6 Gallons |
1.07 |
1.017 |
7.06 |
80.35 |
6.61 °L
|
250 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/8/2020 2:18 AM |
Notes: |
|
Headbanguer Session Ipa
|
American IPA
|
11 Litres |
1.049 |
1.012 |
4.75 |
42.7 |
3.61 °L
|
250 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 10:56 PM |
Notes: |
|
Muschi #6 - American Lager Lite
|
American IPA
|
20 Litres |
1.047 |
1.009 |
5.03 |
52.85 |
6.46 °L
|
250 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 6:30 PM |
Notes: |
|
|
|