|
AG#41 JW Rye IPA
|
Specialty IPA: Rye IPA
|
21 Litres |
1.057 |
1.013 |
5.74 |
48.87 |
10.78 °L
|
330 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 7:51 AM |
| Notes: |
|
|
Maine Lunch Clone - 3G
|
American IPA
|
3 Gallons |
1.066 |
1.012 |
7.11 |
62.49 |
8.43 °L
|
330 |
0 |
|
|
Author:
|
|
Benman
|
|
| Boil
Size: 3.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 2:13 PM |
Notes: https://mydigitalpublication.com/publication/?i=724860&p=&l=1&m=&ver=&view=&pp=&pn=43
|
|
|
Old Faithful - 5g Memorial Day
|
American IPA
|
5 Gallons |
1.064 |
1.014 |
6.63 |
44.78 |
4.94 °L
|
330 |
1 |
|
|
|
| Boil
Size: 5.84 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 5:09 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
20 Litres |
17.631 |
3.165 |
7.89 |
62.97 |
35.85 °L
|
330 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2023 9:39 AM |
| Notes: |
|
|
Beetlejuice IPA
|
American IPA
|
5.75 Gallons |
1.061 |
1.012 |
6.42 |
65.97 |
9.27 °L
|
330 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2022 6:49 PM |
| Notes: |
|
|
Summer IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.75 |
45.8 |
9.29 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2022 10:06 PM |
| Notes: |
|
|
Best Coast IPA
|
American IPA
|
4.5 Litres |
1.057 |
1.009 |
6.37 |
70.05 |
6.7 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 29.9 g |
Creation
Date: 2/20/2022 12:50 PM |
| Notes: |
|
|
Super Session IPA
|
American IPA
|
5 Litres |
1.05 |
1.012 |
4.91 |
6.92 |
4.83 °L
|
330 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 7:56 AM |
| Notes: |
|
|
Leftover IPA
|
American IPA
|
5.5 Gallons |
1.08 |
1.02 |
7.91 |
159.21 |
8.07 °L
|
330 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 8:32 PM |
| Notes: |
|
|
Beta WIPA (White IPA)
|
Specialty IPA: White IPA
|
24 Litres |
1.06 |
1.017 |
5.67 |
57.44 |
4.64 °L
|
330 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/25/2020 10:02 AM |
| Notes: |
|
|
Just Simcoe IPA
|
American IPA
|
23 Litres |
1.056 |
1.013 |
5.63 |
45.06 |
4.75 °L
|
330 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 8:57 PM |
| Notes: |
|
|
Crystal Comet IPA
|
American IPA
|
3 Gallons |
1.064 |
1.014 |
6.64 |
75.09 |
6.56 °L
|
330 |
0 |
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 6:49 PM |
| Notes: |
|
|
Fire Arrow
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.97 |
0 |
6.12 °L
|
330 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2020 2:15 AM |
| Notes: |
|
|
Cali IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.015 |
4.99 |
21.51 |
4.52 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 8:17 AM |
| Notes: |
|
|
Double Play
|
American IPA
|
3.4 Gallons |
1.072 |
1.017 |
7.3 |
97.53 |
4.96 °L
|
330 |
1 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 12:17 AM |
| Notes: |
|
|
Simcoe Smash IPA
|
American IPA
|
25 Litres |
1.069 |
1.017 |
6.8 |
63.81 |
8.21 °L
|
330 |
0 |
|
|
Author:
|
|
Ollo
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 9:47 PM |
| Notes: |
|
|
8 KG BE-256
|
American IPA
|
30 Litres |
1.055 |
1.007 |
6.36 |
23.55 |
3.66 °L
|
330 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 10:59 AM |
| Notes: |
|
|
American IPA
|
American IPA
|
11 Litres |
1.061 |
1.012 |
6.44 |
45.67 |
10.25 °L
|
330 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 28 ° C |
Priming Method: Sugar |
Priming Amount: 6 |
Creation
Date: 12/31/2018 7:23 PM |
| Notes: |
|
|
Harvest IPA
|
American IPA
|
5 Gallons |
1.064 |
1.015 |
6.45 |
66.27 |
5.01 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 9:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.076 |
1.022 |
7.17 |
47.37 |
5.04 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: Dextrose |
Priming Amount: 3/4 cup |
Creation
Date: 7/16/2018 2:57 PM |
| Notes: Brew date 7/27/18 |
|
|
|
|