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Super Session IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 8.8 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Tuesday August 17th 2021

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

6.9

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.03 kg	Malteurop - 2 Row1.03 kg 2 Row	34.3	2.15	83.1%
0.12 kg	Briess - Carapils Malt0.12 kg Carapils Malt	34.5	1.5	9.7%
44.74 g	Castle Malting - Château Munich44.74 g Château Munich	34	12.7	3.6%
44.74 g	Castle Malting - Château Cara Blond44.74 g Château Cara Blond	34	8	3.6%
1.24 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.84 g	Amarillo1.84 g Amarillo Hops	Pellet	7	Boil	60 min	6.92	3%
37.37 g	Amarillo37.37 g Amarillo Hops	Pellet	7	Boil	0 min		60.7%
22.37 g	Amarillo22.37 g Amarillo Hops	Pellet	7	Dry Hop (High Krausen)	4 days		36.3%
61.58 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
61.58 g	Amarillo (Pellet) 61.58 g Amarillo (Pellet) Hops		6.92	100%
61.58 g / $ 0.00

Mash Guidelines

Type	Start Temp	Target Temp	Time
Infusion	--	70 °C	60 min
	70 °C	74 °C	10 min
Sparge	79 °C	--	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.08 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 22 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-17 08:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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