Brew Log History
Target 28°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
11.5 |
Boil at 94 °C
|
60 min |
26.99 |
25% |
|
10 g |
Jarrylo10 g Jarrylo Hops |
|
Pellet |
11.5 |
Boil at 94 °C
|
10 min |
9.79 |
25% |
|
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
10.5 |
Boil
|
5 min |
4.91 |
25% |
|
10 g |
Zythos10 g Zythos Hops |
|
Pellet |
8.5 |
Boil at 94 °C
|
5 min |
3.98 |
25% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Temperature |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.80 g |
Epsom Salt
|
|
Water Agt |
Mash |
-- |
|
8.40 g |
Chalk
|
|
Water Agt |
Mash |
-- |
|
7 g |
Baking Soda
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"American IPA" American IPA beer recipe by Luís/Bruna. BIAB, ABV 6.44%, IBU 45.67, SRM 20.19, Fermentables: (Pale Ale, Crystal 70L, Carapils (Dextrine Malt), Crystal 45L) Hops: (Chinook, Jarrylo, El Dorado, Zythos) Other: (Epsom Salt, Chalk, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-05 15:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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