Biab Homebrew Beer Recipes

Page 1601 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Sour Wheat Ipa Beer	Berliner Weisse	7 Gallons	1.056	1.008	6.31	52.44	4.76 °L	315	0
Author: Boil Size: 9.38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 10/16/2020 4:58 PM Notes:
Blue Maize (use Malted Blue Corn, Crushed In Food Processer)	American Lager	4 Gallons	1.045	1.008	4.96	28.68	4.97 °L	315	0
Author: Boil Size: 5.08 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 12:27 AM Notes:
Dry Hopper Lager	Czech Premium Pale Lager	4 Gallons	1.052	1.008	5.77	20.57	2.58 °L	315	0
Author: Boil Size: 5.1 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 10:34 PM Notes:
Prickly Pear Sour Weisse	Berliner Weisse	5.5 Gallons	1.038	1.005	4.36	22.92	13.22 °L	315	1
Author: Mitchell D Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 1/4/2023 9:58 PM Notes:
Chocolate Winter Lager	International Pale Lager	1 Gallons	1.048	1.01	5.09	26.91	6.14 °L	315	0
Author: Phullofit Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 64 ° F Priming Method: turbinado Priming Amount: 0.7 oz Creation Date: 3/6/2022 3:43 PM Notes:
GD NZ Pilsner	German Pils	10 Litres	1.054	1.009	5.99	39.81	5.7 °L	315	0
Author: GD Rider Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2021 8:19 AM Notes:
Congress Of Vienna II	Märzen	5 Gallons	1.06	1.018	5.52	22.73	10.28 °L	315	0
Author: drjonathanknight@gmail.com Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 9/26/2021 5:23 AM Notes: It's decent. I wanted it a little maltier. Next time I may omit the melanoidin and do at least a single decoction. I also think the bittering quality is a bit sharp - next time noble hops throughout.
Kveik Helles	Munich Helles	5 Gallons	1.051	1.01	5.37	24.09	4.86 °L	315	1
Author: Alex Amyot Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 9:20 PM Notes:
Thorns - Saison	Saison	5.5 Gallons	1.061	1.006	7.13	34.93	4.34 °L	315	1
Author: ktdumont Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 5/3/2021 11:04 PM Notes:
Hefeweizen Revisited (XII)	Weissbier	5.15 Gallons	1.053	1.011	5.48	17.97	4.56 °L	315	0
Author: voodoo_donut Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2021 6:37 PM Notes: Using Dry yeast for a hefe for the first time....due to global warming, lol. Liquid yeast gets cooked during delivery
Wizard Of West Bow	Ordinary Bitter	10 Litres	1.049	1.014	4.57	60.77	12.06 °L	315	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 3:58 PM Notes:
Blackberry Wheat	American Wheat Beer	5.5 Gallons	1.049	1.013	4.71	24	6.2 °L	315	0
Author: Mflow Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 1:08 PM Notes:
Pilsner #1	German Pils	5.5 Gallons	1.048	1.01	4.9	32.52	4.2 °L	315	0
Author: HillStreetBrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 4:39 PM Notes:
Big Mouth Wife Ale	International Amber Lager	20 Litres	1.065	1.012	6.91	20.74	9.8 °L	315	1
Author: Momobills Boil Size: 22.06 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 2 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/27/2020 8:42 AM Notes: Strike at 166 if grains are at 80f 7.16 bottles of water for strike
Bohemian Pilsner	Czech Premium Pale Lager	5.75 Gallons	1.05	1.009	5.43	47.37	3.26 °L	315	1
Author: tbridge Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/16/2020 9:24 PM Notes:
Session IPA	American IPA	6.5 Gallons	1.035	1.006	3.73	97.38	3.14 °L	315	1
Author: DRD Boil Size: 8.39 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 7:21 PM Notes:
One For The Good Guys	Weissbier	3 Gallons	1.058	1.013	5.91	0	4.44 °L	315	0
Author: HOLLYWOOD Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 8:34 AM Notes:
American Wheat Kolsch	American Wheat Beer	5.5 Gallons	1.046	1.011	4.63	17.98	3.82 °L	315	1
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 7:38 PM Notes:
Awesome Recipe	American Light Lager	6 Gallons	1.048	1.012	4.68	0	5.24 °L	315	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 6:33 PM Notes:
Awesome Recipe	Belgian Specialty Ale	5.5 Gallons	1.058	1.014	5.83	16.85	4.75 °L	315	0
Author: Strulox Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 3:56 PM Notes:
« First ‹ Previous 1597 1598 1599 1600 1601 1602 1603 1604 1605 Next › Last »							Page 1601 of 2,662 20 Recipes of 53,235