Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Mosaic8 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
26.02 |
22.2% |
|
14 g |
Riwaka14 g Riwaka Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
9.94 |
38.9% |
|
14 g |
Riwaka14 g Riwaka Hops |
|
Pellet |
5.5 |
Whirlpool
|
0 min |
3.85 |
38.9% |
|
36 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Mosaic (Pellet) 8 g Mosaic (Pellet) Hops |
|
26.02 |
22.2% |
|
28 g |
Riwaka (Pellet) 28 g Riwaka (Pellet) Hops |
|
13.79 |
77.8% |
|
36 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Strike |
70 °C |
67 °C |
60 min |
|
1.5 L |
|
Sparge |
67 °C |
67 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.20 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
0.20 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.30 g |
Magnesium Chloride
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
"GD NZ Pilsner" German Pils beer recipe by GD Rider. BIAB, ABV 5.99%, IBU 39.81, SRM 5.7, Fermentables: (German Pilsner Malt, Medium Crystal Malt, Acidulated Malt) Hops: (Mosaic, Riwaka) Other: (Calcium Chloride (dihydrate), Gypsum, Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-14 08:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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