Schlossfelsen Märzen
|
Märzen
|
6 Gallons |
1.055 |
1.016 |
5.13 |
19.41 |
12.85 °L
|
341 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 6:56 PM |
Notes: |
|
Mango Fusion Kolsch
|
Kölsch
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
25.93 |
3.77 °L
|
341 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.76 psi |
Creation
Date: 6/1/2024 1:16 AM |
Notes: |
|
Wiesn -Festbier 2023
|
Festbier
|
5.1 Gallons |
1.053 |
1.008 |
5.9 |
32.53 |
5.74 °L
|
341 |
0 |
|
|
Boil
Size: 6.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2023 10:57 PM |
Notes: |
|
Morebeer Extra Special Bitter - Kit438
|
Ordinary Bitter
|
5.25 Gallons |
1.05 |
1.012 |
5.07 |
41.98 |
8.04 °L
|
341 |
0 |
|
|
Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 10:18 PM |
Notes: |
|
English Pale Ale
|
Best Bitter
|
5 Gallons |
1.043 |
1.012 |
4.12 |
32.88 |
9.81 °L
|
341 |
0 |
|
|
Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2022 6:20 PM |
Notes: Add more bittering hops |
|
Gurras Lager II
|
International Pale Lager
|
22 Litres |
1.052 |
1.009 |
5.68 |
0 |
3.09 °L
|
341 |
0 |
|
|
Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 7:58 AM |
Notes: |
|
Weaver's Gold British Golden Ale
|
British Golden Ale
|
3 Gallons |
1.055 |
1.013 |
5.59 |
43.21 |
3.74 °L
|
341 |
0 |
|
|
Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2021 8:46 PM |
Notes: changed hop bill some based on availability. Get brew guru app or join american homebrewer's association to get the original recipe. surprisingly british tasting, grainy. |
|
Dunkel
|
Munich Dunkel
|
15 Litres |
1.051 |
1.012 |
5.16 |
19.63 |
15.84 °L
|
341 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2021 8:48 AM |
Notes: |
|
D-Oslo-bock
|
Doppelbock
|
5.5 Gallons |
1.093 |
1.017 |
9.97 |
20.55 |
22.51 °L
|
341 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 88 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 6:49 PM |
Notes: |
|
Bitter Golden Promise
|
Best Bitter
|
10.5 Gallons |
1.042 |
1.012 |
3.85 |
15.7 |
9.7 °L
|
341 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/7/2020 9:31 PM |
Notes: |
|
Woomba Sparkling Ale
|
Australian Sparkling Ale
|
21 Litres |
1.049 |
1.008 |
5.34 |
34.72 |
5.66 °L
|
341 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2016 1:15 AM |
Notes: |
|
Whileaway Kolsch
|
Kölsch
|
20 Litres |
1.045 |
1.009 |
4.79 |
26.32 |
3.53 °L
|
341 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 7:02 AM |
Notes: |
|
CZECH LAGER
|
Czech Premium Pale Lager
|
20 Litres |
1.054 |
1.013 |
5.37 |
41.19 |
5.39 °L
|
341 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.14 bar |
Creation
Date: 7/6/2020 3:03 AM |
Notes: |
|
Drink Your Wheaties
|
Weissbier
|
3.25 Gallons |
1.051 |
1.013 |
4.92 |
11.08 |
4.88 °L
|
341 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 17.67 psi |
Creation
Date: 6/28/2020 6:58 PM |
Notes: |
|
HEFEWEISEN
|
Weissbier
|
5 Litres |
1.052 |
1.01 |
5.49 |
8.18 |
5.9 °L
|
341 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 32.8 g |
Creation
Date: 2/29/2020 7:38 AM |
Notes: |
|
017. Dunkelweizen
|
Dunkles Weissbier
|
15 Litres |
1.048 |
1.007 |
5.47 |
12.39 |
22.36 °L
|
341 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 9:06 PM |
Notes: |
|
Never "Hefe" Ever
|
Weissbier
|
3 Gallons |
1.047 |
1.011 |
4.72 |
14.66 |
5.44 °L
|
341 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 7.5 oz |
Creation
Date: 9/13/2019 2:25 PM |
Notes: |
|
BIAB American Wheat
|
Weissbier
|
2.5 Gallons |
1.047 |
1.007 |
5.31 |
16.66 |
3.34 °L
|
341 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 1:18 PM |
Notes: 2 oz corn sugar (Dextrose) for bottling |
|
Extra Golden Ale
|
British Golden Ale
|
2.6 Gallons |
1.043 |
1.012 |
4.05 |
21.12 |
6.41 °L
|
341 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3.8 Gallons |
Boil Time: 45 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 2:21 PM |
Notes: |
|
Vete Hurtn
|
Weissbier
|
12 Litres |
1.067 |
1.021 |
5.98 |
49.05 |
4.84 °L
|
341 |
1 |
|
|
Boil
Size: 18.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2018 9:42 AM |
Notes: |
|
|
|